WHIPPED PARSNIPS
Categories Milk/Cream Vegetable Side Parsnip Winter Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 3
Steps:
- Combine parsnips, 3/4 cup milk and whipping cream in heavy large saucepan. Cover and simmer over medium-low heat until parsnips are tender and most of liquid has evaporated, about 30 minutes. Transfer mixture to blender. Puree until smooth, thinning with more milk if necessary. Transfer to bowl. Season parsnips to taste with salt and pepper and serve.
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Samuel Bennett
[email protected]I can't wait to try this recipe! It looks delicious.
Chey
[email protected]I think this dish would be even better with a sprinkle of grated Parmesan cheese on top.
Rhoda Mangilinan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Kanika Lot
[email protected]I've never had parsnips before, but I was pleasantly surprised by how much I enjoyed this dish. It's definitely a new favorite of mine.
Doda khan Samejo
[email protected]I'm a huge fan of parsnips, so I was excited to try this recipe. I wasn't disappointed! The whipped parsnips were creamy, flavorful, and a perfect side dish for my roasted chicken.
Bethuel Asse
[email protected]I'm allergic to dairy, so I substituted almond milk for the cream. It turned out great!
Salman sultan
[email protected]This dish is a great way to get kids to eat their vegetables. My kids loved the sweet and creamy parsnips.
Akram Hosen
[email protected]Not bad for a weeknight meal.
Abdullahkhan storyani
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The parsnips were too fibrous and the flavor was flat.
Weber Consulting
[email protected]Meh.
Siam Ahmed
[email protected]A bit bland for my taste. I think I'll add some roasted garlic and herbs next time.
Laddu Hossain
[email protected]This recipe was a lifesaver when I had unexpected guests for dinner. It's quick, simple, and uses ingredients I usually have on hand.
Ameer_ GAMERZ
[email protected]Yum!
Sahporan Khan
[email protected]Easy to make and absolutely delicious. I've made this dish several times now and it's always a hit with my family and friends.
jaysadenice Clark
[email protected]Whipped parsnips are an absolute delight! I was hesitant at first, but the creamy and sweet flavors won me over. It's like a healthier, more elegant version of mashed potatoes.