ASIAN CABBAGE STIR-FRY
Provided by Food Network Kitchen
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium high heat and stir in sliced red peppers, garlic and red pepper flakes. Stir and cook for 2 minutes. Add shrimp and cook for 1 minute. Stir in cabbage and cook for 1 minute. Ad stock, vinegar, sugar ad season with salt and pepper. Cover and steam for 5 minutes. Serve hot over white rice.
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xisos 4
[email protected]This is the best cabbage stir-fry recipe I've ever tried.
iilxxcy
[email protected]This stir-fry is a great way to get your daily dose of vegetables.
prakash Tiwari
[email protected]I love how customizable this stir-fry is. I can add or remove ingredients depending on my mood.
Mirror Nepal
[email protected]This stir-fry is a great way to use up leftover rice.
Juan Pablo Nunez
[email protected]This stir-fry is a great make-ahead meal. I often make it on the weekend and then reheat it for lunch or dinner during the week.
Forhadul islam
[email protected]I love the sauce in this stir-fry. It's so flavorful and versatile.
Maurice Possible
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Jombwe Alex
[email protected]I'm not a vegetarian, but I love this stir-fry as a meatless meal.
Rema craft
[email protected]This stir-fry is a great way to use up leftover cabbage.
Shane Davis
[email protected]I love how versatile this stir-fry is. I can add or remove ingredients depending on what I have on hand.
David Vela
[email protected]This is my new favorite stir-fry recipe. It's healthy, delicious, and so easy to make.
Brilliant Phiona
[email protected]I made this stir-fry for dinner last night, and it was a huge success. My kids loved it, and my husband even went back for seconds.
azaaad panchi
[email protected]This stir-fry was so easy to make, and it was packed with flavor. I loved the combination of cabbage, carrots, and bell peppers.
ateko Omlama
[email protected]I'm not a big fan of cabbage, but this stir-fry changed my mind. The cabbage was cooked perfectly, and the sauce was delicious. I'll definitely be making this again.
Janey Tidd
[email protected]This Asian cabbage stir-fry was a hit with my family! The flavors were incredible, and it was so easy to make. I will definitely be making this again.