ASIAN FLANK STEAK
This flank steak comes out so delicious! It is so easy to make and you can put the marinade together, toss in the flank steak and toss in the freezer for an OAMC treat. The recipe comes from the Super Suppers cookbook.
Provided by Lvs2Cook
Categories Steak
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients except steak in a large ziploc bag, close, and squish together to combine the the ingredients.
- Add the steak to the bag and marinate in the refrigerator for 1 to 24 hours.
- Preheat grill to medium-high.
- Place steak on grill and throw away extra marinade.
- Grill until you reach your favorite level of doneness.
- Let steak stand 10 to 15 minutes so that juices will redistribute.
- Slice meat across the grain into very thin slices.
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Kassandra Anaya
[email protected]I made this recipe last night, and it was a huge hit with my family. The steak was so tender and flavorful, and the sauce was perfect. We will definitely be making this again.
Cheryl Roberts
[email protected]This is one of my favorite recipes. The steak is always cooked perfectly, and the sauce is delicious. I love serving this dish with rice and vegetables.
Md Nafiul
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The steak is always tender and flavorful, and the sauce is perfect. I highly recommend this recipe.
Rabe Reacts
[email protected]This recipe is a great way to impress your friends and family. The steak is cooked to perfection, and the sauce is delicious. I served it with mashed potatoes and roasted vegetables, and it was a hit.
Kanchhi Prajapati
[email protected]I love the combination of flavors in this dish. The steak is tender and juicy, and the sauce is sweet, sour, and savory. I served it with rice and vegetables, and it was a perfect meal.
Kesang Hyolmo
[email protected]This recipe is a great way to add some Asian flavor to your weeknight meals. It's quick and easy to make, and the results are delicious.
Bismark Tetteh
[email protected]I made this recipe for my family, and they all loved it! Even my picky kids ate it without any complaints. I will definitely be making this again.
Ali Bhi
[email protected]I made this recipe exactly as written, and it turned out perfectly. The steak was cooked to a perfect medium-rare, and the sauce was delicious. I served it with jasmine rice and steamed vegetables.
Ezekiel Zaragoza
[email protected]This recipe is a great way to use up flank steak. I usually find flank steak to be a bit tough, but this recipe made it so tender and juicy. I will definitely be making this again.
Baaz Gull
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The steak turned out perfectly cooked and flavorful.
Brandy Book
[email protected]This Asian flank steak recipe was a hit at my last dinner party! The marinade tenderized the steak perfectly, and the flavors were amazing. I will definitely be making this again.