Provided by Meredith Deeds
Categories Condiment/Spread Vegetable Appetizer No-Cook Vegetarian Quick & Easy New Year's Eve Goat Cheese Lemon Basil Pine Nut Sour Cream Bon Appétit Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- Arrange vegetables on platter; cover and chill. Blend cheese, sour cream, 1/4 cup pesto, lemon juice, and lemon peel in processor until smooth. Season with salt and pepper. Transfer to serving bowl. DO AHEAD: Can be made 1 day ahead. Cover and refrigerate.
- Top dip with dollops of remaining 2 tablespoons pesto. Sprinkle dip with toasted pine nuts. Serve dip alongside platter of assorted vegetables.
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Sajawal Ahmad
[email protected]This dip is a must-try for any fan of goat cheese.
Wander Betances
[email protected]I can't wait to try this dip with other types of vegetables.
Mwaka Cigambo omugabe
[email protected]I served this dip with pita chips, carrot sticks, and celery sticks. It was a hit!
Rohit Sumon
[email protected]I added some chopped walnuts to this dip for a little extra crunch. It was delicious!
Izzy Ritter
[email protected]This dip is so creamy and flavorful. I love the tangy lemon flavor.
Hasnianali Sameer
[email protected]I'm definitely going to be making this dip again and again.
Kaysheana Wrathall
[email protected]This dip is the perfect party food. It's easy to transport and serve.
Bacha Saib
[email protected]I love that this dip is healthy and indulgent at the same time.
MD: Sohan
[email protected]This dip is so easy to make, and it's a great way to use up leftover veggies.
Umair ahmad Umair
[email protected]I love the combination of lemon, pesto, and goat cheese in this dip. It's so refreshing and delicious.
Noah Teter
[email protected]This dip is the perfect appetizer for any occasion. It's easy to make and always a crowd-pleaser.
Sm Ikbal Hossin Hreday
[email protected]I'm not usually a fan of goat cheese, but this dip changed my mind. It's so creamy and flavorful.
Md eliash Hossen
[email protected]This dip was a huge success at my party! Everyone loved it, and I had to make a second batch.