ASIAN SALAD WITH WASABI-MUSTARD DRESSING
Great way to spruce up spring's green veggies! You can make the dressing hotter or more acidic to suit your taste preferences.
Provided by Trixie735
Categories Salad Dressings
Time 30m
Yield 1 Side Salad, 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine vinegar and wasabi mustard and stir until wasabi dissolves.
- Add Maggi seasoning and seasme oil and whisk until smooth.
- Add conola or vegetable oil and whisk until emulsified.
- Adjust flavors, adding more wasabi for ahotter sauce, more vinegar for an acidic sauce.
- Toss spinach, broccoli slaw, water chestnuts, bell pepper and green onions with enough dressing to lightly coat.
- Divide evenly on four salad plates and garnish with almonds.
Nutrition Facts : Calories 284.9, Fat 26.3, SaturatedFat 3.2, Sodium 60.8, Carbohydrate 11.1, Fiber 3.6, Sugar 3, Protein 4.1
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Px Sahied Mirza
[email protected]This salad is perfect for a summer picnic.
Damaris Maingi
[email protected]I'm definitely going to make this salad again.
Jaden Pagaduan
[email protected]This salad is a great choice for a light and healthy lunch.
Colton Skye
[email protected]I'm not a big fan of salads, but this one is really good. The dressing is flavorful and the vegetables are fresh and crisp.
Mirza Ghufran
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very flavorful and satisfying.
Golam Hossain
[email protected]I would not recommend this salad. It was a waste of time and money.
khalid baashome
[email protected]This salad was just okay. It wasn't bad, but it wasn't anything special either.
Antaram sardar
[email protected]I was disappointed with this salad. The dressing was too heavy and the vegetables were not very fresh.
maya didaou
[email protected]This salad was a bit too bland for my taste. I think I would have liked it better if I had added some more herbs or spices.
Nono Zulu
[email protected]I followed the recipe exactly and the salad turned out great. The dressing was a little too spicy for my taste, but I was able to tone it down by adding a little more honey.
Muskan Ujjan
[email protected]This was a delicious and easy salad to make. I will definitely be making it again.
Pari zad
[email protected]This salad is so refreshing and flavorful. The dressing is light and tangy, and the vegetables are crisp and crunchy.
Kingsley Edet
[email protected]I love the combination of flavors in this salad. The wasabi mustard dressing is the perfect complement to the sweet and crunchy vegetables.
Joaquin Meinig
[email protected]This was a great way to use up some leftover vegetables I had in the fridge. The dressing was easy to make and the salad was delicious.
Craig Remmert
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is light and flavorful, and the salad is so refreshing.
warunika sewwandi
[email protected]This salad was a hit at my last dinner party! The dressing is so flavorful and the combination of textures and flavors in the salad is perfect.