ASIAN SLAW

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Asian Slaw image

Provided by Alton Brown

Categories     side-dish

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 15

1 (3-inch) piece ginger, grated fine
1/2 cup rice wine vinegar
1 tablespoon soy sauce
1 lime, juiced
2 tablespoons sesame oil
1/2 cup peanut butter
1 head Napa cabbage, sliced thin
1 red bell pepper, julienne fine
1 yellow bell pepper, julienne fine
2 serrano chiles, minced fine
1 large carrot, grated fine with a peeler
3 green onions, cut on the bias, all of white part and half of the green
2 tablespoons chiffonade cilantro
2 tablespoons chiffonade mint
1/2 teaspoon ground black pepper

Steps:

  • In a small bowl, or food processor combine ginger, vinegar, soy sauce, lime juice, oil, and peanut butter. In a large bowl, combine all other ingredients and then toss with dressing. You can save some of the dressing to dress noodles that can be added to this dish along with stir fried pork to make an entire meal.

Chioma Ibeh
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I made this slaw for a picnic and it was a huge hit. It's the perfect make-ahead side dish.


Hafiz Rizwan G
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This slaw is so easy to make and it's so delicious. I love the combination of cabbage, carrots, and edamame.


Tanni Hoque
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I love the Asian flavors in this slaw. It's a great way to add some variety to your next meal.


Roshan Dhakal
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This slaw is the perfect summer side dish. It's light and refreshing, and it goes with everything.


MS TECH
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I made this slaw for my family and they loved it. It's a great way to get kids to eat their vegetables.


Inoxcent Bacha
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This slaw is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.


Chandan Yadav
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I love this slaw! It's so easy to make and it's always a crowd-pleaser.


Carlos Iglesias
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This slaw is so refreshing and flavorful. It's the perfect way to add some crunch to your next meal.


Fkab Gsj
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I've made this slaw several times now and it's always a hit. It's the perfect side dish for any occasion.


Jonna Seeber
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This slaw is so easy to make and it's so delicious. I love the combination of flavors.


Jay Johnson
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I made this slaw for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Funney Bozzen
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This Asian slaw was a hit at my last party! The flavors were amazing and it was so refreshing. I will definitely be making this again.


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