Really you can add in anything you want to this, but I prefer sausage meat, frozen peas are also good to add in. Make certain to put a cookie sheet under the baking dish in case of spills, the casserole dish will be very full, or you can bake it in a larger casserole dish. This is delicious even made without the sausage meat added in, but for a main meal I suggest to add in the cooked sausage. You will love this!
Provided by Kittencalrecipezazz
Categories Cheese
Time 55m
Yield 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Remove the sausage meat from the casings and brown in a skillet; set aside.
- Cook the pasta in boiling salted water (do not cook completely, cook only until VERY firm-tender, as the pasta will cook further in the oven) drain, but DO NOT rinse.
- Place the drained macaroni back in the pot and add in the cooked sausage meat, mix to combine with a wooden spoon; set aside while preparing the cheese sauce.
- In a heavy bottom saucepan, melt the butter or margarine.
- Add in flour, black pepper and garlic powder; whisk for 5 minutes or until thick.
- Slowly add in the milk and whipping cream; whisk continuously for about 6-8 minutes until bubbly and thickened.
- Turn off the heat and add in grated cheddar cheese, Cheese Whiz and Parmeasn cheese; stir with a wooden spoon until all the cheeses have melted and the mixture is smooth (this should take about 3 minutes).
- Pour the cheese sauce over the pasta/sausage meat mixture; stir well with a wooden spoon.
- At this point season with salt if desired.
- Transfer the mixture into a buttered 13 x 9-inch baking dish or a larger casserole dish.
- Sprinkle with 1 cup grated cheddar cheese, then sprinkle with 1 cup Parmesan cheese.
- Set oven to 350 degree.
- If you are baking it in a 13x9-inch baking dish it will be very full, so place the casserole onto a cookie sheet to catch any spills.
- Bake uncovered for about 30-35 minutes, or until hot and bubbly.
- Let sit for 15 minutes or longer before serving.
- Delicious!
Nutrition Facts : Calories 1249.1, Fat 90.2, SaturatedFat 51.5, Cholesterol 274.2, Sodium 2149.5, Carbohydrate 57.1, Fiber 2.1, Sugar 4.3, Protein 52
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John Easley
[email protected]I'm definitely going to try this recipe. It looks like the perfect comfort food.
Teresa Moore
[email protected]This recipe looks delicious, but I'm not sure if I have the time to make it.
Peer Sab
[email protected]I'm not sure if I want to make this casserole. It looks a bit too heavy for my taste.
Umar Zhoaib
[email protected]I'm going to make this casserole for my next dinner party. I think my guests will love it.
Juma Musa
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Isowra Lamichhane
[email protected]I'm definitely going to try this recipe. It looks so cheesy and delicious.
Tshepo mabasa
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Blessing Rebecca
[email protected]I'm not a big fan of sausage, but I'm sure this casserole would be good without it.
Shan Gujjar
[email protected]This recipe looks delicious! I can't wait to try it.
Karabo Khobane
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and bland.
I DON'T KNOW A GOOD NAME SO THIS IS MY NAME NOW
[email protected]This casserole was easy to make and very flavorful. I would definitely recommend it.
Abdurrahman Nasir
[email protected]I had some leftover macaroni and cheese and sausage, so I decided to try this recipe. It was really good! I'll definitely be making it again.
Shehzad Hussain
[email protected]This casserole was a bit too cheesy for my taste, but my husband loved it.
Official Beat Studios (Pramosh Fernando)
[email protected]I'm not a big fan of macaroni and cheese, but I really liked this casserole. The sausage and cheese sauce were really flavorful.
SABBIR 013
[email protected]I made this casserole for my picky kids and they loved it! It's a keeper.
Hajra Khan
[email protected]This casserole was easy to make and very tasty. I would recommend it to anyone looking for a quick and easy meal.
Sharon Ross
[email protected]I followed the recipe exactly and it turned out perfectly. My family loved it!
AYANBUGTI 900
[email protected]This casserole was delicious! The cheese sauce was so creamy and flavorful. I will definitely be making this again.
Riday Sayed
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy breadcrumb topping.
Jughead Jones
[email protected]This creamy macaroni and cheese sausage casserole was a hit with my family! It was easy to make and so delicious. The sausage added a nice flavor to the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.