ASPARAGUS AND MUSHROOMS IN LEMON-THYME BUTTER
Out of thyme? No worries, the beauty of this dish is in its versatility. Try using another herb instead. -Sarah Reid, Oshawa, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute asparagus and mushrooms in butter and oil until tender. Stir in remaining ingredients.
Nutrition Facts : Calories 64 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 324mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
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Clifford Baah
c@hotmail.frThis is a great recipe for a healthy and delicious meal. The asparagus and mushrooms are packed with nutrients and the lemon thyme butter sauce is a healthy way to add flavor. I served this with grilled chicken and it was a perfect meal.
Tasha Navarette
t-n34@yahoo.comI'm not usually a fan of mushrooms, but I really enjoyed this dish. The lemon thyme butter sauce was so flavorful and really made the mushrooms taste delicious. I will definitely be making this again.
Mozi Mozi
mozim53@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make and the results are always delicious. I usually serve this with rice or quinoa and it's a perfect meal.
Waniya Mohsin
mohsin-w3@yahoo.comI love the way the lemon thyme butter sauce pairs with the asparagus and mushrooms. It's a perfect balance of flavors. I served this with grilled chicken and it was a delicious and satisfying meal.
chinzou felix
felix73@yahoo.comThis dish is a great way to impress your guests. The asparagus and mushrooms are cooked to perfection and the lemon thyme butter sauce is amazing. I served this with roasted potatoes and it was a hit.
Jeziikhan 123
1@gmail.comThis is a great recipe for a special occasion. The asparagus and mushrooms are elegant and the lemon thyme butter sauce is so flavorful. I served this with grilled salmon and it was a perfect meal.
Kari Stinnett
kari_stinnett11@yahoo.comI'm a vegetarian and I love this dish. The asparagus and mushrooms are so flavorful and the lemon thyme butter sauce is amazing. I usually serve this with rice or quinoa and it's a perfect meal.
Pearl Isreal
ip19@hotmail.comThis dish is a great way to get your daily dose of vegetables. The asparagus and mushrooms are packed with nutrients and the lemon thyme butter sauce is a healthy way to add flavor. I served this with grilled chicken and it was a delicious and health
Glenda Rodriguez
g.rodriguez@hotmail.co.ukI love this recipe! It's so easy to make and the results are always amazing. The asparagus and mushrooms are always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a hit.
eshan ahmed
a.eshan@yahoo.comThis is a simple but delicious dish. The asparagus and mushrooms are cooked to perfection and the lemon thyme butter sauce is amazing. I served this with rice and it was a perfect meal.
Emran Munna
munnaemran31@hotmail.comI made this dish for a dinner party and it was a hit! Everyone loved the flavors and the asparagus and mushrooms were cooked perfectly. I will definitely be making this again for my next party.
Shohana Islam
s-islam54@yahoo.comThis dish is a great way to use up leftover asparagus and mushrooms. I had some leftover asparagus from a salad and some leftover mushrooms from a stir-fry and this was the perfect way to use them up. The sauce was also really good and I used it to d
James Bfhfjf
bfhfjf.james@yahoo.comI'm not usually a fan of asparagus, but I really enjoyed this dish. The lemon thyme butter sauce was so flavorful and really made the asparagus taste delicious. I will definitely be making this again.
Ahmed Abdi Karim Hirey
a-hirey@yahoo.comThis is a great recipe for a quick and easy weeknight meal. The asparagus and mushrooms cook in just a few minutes and the sauce is simple to make. I added a bit of garlic to the sauce and it was even better.
Marc Morford
morford82@hotmail.comI loved the combination of flavors in this dish. The asparagus and mushrooms were savory, the lemon added a bit of tartness, and the thyme gave it a nice herbal note. I served this with grilled chicken and it was a perfect meal.
sara osman
osman_sara@hotmail.comThis dish was absolutely delicious! The asparagus and mushrooms were perfectly cooked and the lemon thyme butter sauce was amazing. I will definitely be making this again.