ASPARAGUS AND MUSHROOMS IN LEMON-THYME BUTTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asparagus and Mushrooms in Lemon-Thyme Butter image

Out of thyme? No worries, the beauty of this dish is in its versatility. Try using another herb instead. -Sarah Reid, Oshawa, Ontario

Provided by Taste of Home

Categories     Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 9

1 pound fresh asparagus, trimmed and cut into 1-inch pieces
1/2 pound sliced fresh mushrooms
1 tablespoon butter
1 teaspoon olive oil
1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1 teaspoon grated lemon zest
1/2 teaspoon salt
1/2 teaspoon lemon juice
1/4 teaspoon pepper

Steps:

  • In a large skillet, saute asparagus and mushrooms in butter and oil until tender. Stir in remaining ingredients.

Nutrition Facts : Calories 64 calories, Fat 4g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 324mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

Clifford Baah
[email protected]

This is a great recipe for a healthy and delicious meal. The asparagus and mushrooms are packed with nutrients and the lemon thyme butter sauce is a healthy way to add flavor. I served this with grilled chicken and it was a perfect meal.


Tasha Navarette
[email protected]

I'm not usually a fan of mushrooms, but I really enjoyed this dish. The lemon thyme butter sauce was so flavorful and really made the mushrooms taste delicious. I will definitely be making this again.


Mozi Mozi
[email protected]

This is a great recipe for a weeknight meal. It's quick and easy to make and the results are always delicious. I usually serve this with rice or quinoa and it's a perfect meal.


Waniya Mohsin
[email protected]

I love the way the lemon thyme butter sauce pairs with the asparagus and mushrooms. It's a perfect balance of flavors. I served this with grilled chicken and it was a delicious and satisfying meal.


chinzou felix
[email protected]

This dish is a great way to impress your guests. The asparagus and mushrooms are cooked to perfection and the lemon thyme butter sauce is amazing. I served this with roasted potatoes and it was a hit.


Jeziikhan 123
[email protected]

This is a great recipe for a special occasion. The asparagus and mushrooms are elegant and the lemon thyme butter sauce is so flavorful. I served this with grilled salmon and it was a perfect meal.


Kari Stinnett
[email protected]

I'm a vegetarian and I love this dish. The asparagus and mushrooms are so flavorful and the lemon thyme butter sauce is amazing. I usually serve this with rice or quinoa and it's a perfect meal.


Pearl Isreal
[email protected]

This dish is a great way to get your daily dose of vegetables. The asparagus and mushrooms are packed with nutrients and the lemon thyme butter sauce is a healthy way to add flavor. I served this with grilled chicken and it was a delicious and health


Glenda Rodriguez
[email protected]

I love this recipe! It's so easy to make and the results are always amazing. The asparagus and mushrooms are always cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a hit.


eshan ahmed
[email protected]

This is a simple but delicious dish. The asparagus and mushrooms are cooked to perfection and the lemon thyme butter sauce is amazing. I served this with rice and it was a perfect meal.


Emran Munna
[email protected]

I made this dish for a dinner party and it was a hit! Everyone loved the flavors and the asparagus and mushrooms were cooked perfectly. I will definitely be making this again for my next party.


Shohana Islam
[email protected]

This dish is a great way to use up leftover asparagus and mushrooms. I had some leftover asparagus from a salad and some leftover mushrooms from a stir-fry and this was the perfect way to use them up. The sauce was also really good and I used it to d


James Bfhfjf
[email protected]

I'm not usually a fan of asparagus, but I really enjoyed this dish. The lemon thyme butter sauce was so flavorful and really made the asparagus taste delicious. I will definitely be making this again.


Ahmed Abdi Karim Hirey
[email protected]

This is a great recipe for a quick and easy weeknight meal. The asparagus and mushrooms cook in just a few minutes and the sauce is simple to make. I added a bit of garlic to the sauce and it was even better.


Marc Morford
[email protected]

I loved the combination of flavors in this dish. The asparagus and mushrooms were savory, the lemon added a bit of tartness, and the thyme gave it a nice herbal note. I served this with grilled chicken and it was a perfect meal.


sara osman
[email protected]

This dish was absolutely delicious! The asparagus and mushrooms were perfectly cooked and the lemon thyme butter sauce was amazing. I will definitely be making this again.