ASPARAGUS, CABBAGE AND CHICKEN OR CHICKEN STIR-FRY
Whipped this one up randomly one night and it turned out great. Over did the heat a bit with the pepper flake, but even so it was quite good. I left the extra heat in the recipe, but feel free to halve or more if you don't like too much heat.
Provided by MC Baker
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil and add add the cabbage, soy sauce, jam and red pepper flake.
- Cook on high 3-5 minutes until cabbage has started to wilt.
- Add the chicken, ginger, asparagus and bell pepper.
- Cook on high heat the entire time and stop once the asparagus is slightly tender, about 10 minutes.
- Serve with white or brown rice.
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Zia Farakh
farakh_zia90@aol.comI'm so glad I found this recipe. It's a keeper!
Zeeshan Ali Ali
zeeshan-a90@gmail.comThis stir-fry is a great way to save money on your grocery bill.
Tshering Dorji
d-t@yahoo.comI love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Imran Sani
i.s@gmail.comThis stir-fry is a great way to get your daily dose of vegetables.
Zeshan Ahmad
zeshan-ahmad@yahoo.comI'm not a big fan of chicken, but I really enjoyed this stir-fry. The chicken was tender and flavorful.
Paola prosper
paola-prosper14@gmail.comThis stir-fry is a great way to use up leftover vegetables.
Umar Amadu
a_u3@yahoo.comI love the addition of asparagus to this stir-fry. It adds a nice crunch and flavor.
Louis Godinez
louis.godinez36@hotmail.frThis stir-fry is a great way to get a healthy meal on the table in a hurry.
samir mughal
s_mughal@yahoo.comI've made this stir-fry several times now, and it's always a hit. It's a great way to use up leftover chicken.
Khan Salman
k_s20@gmail.comThis is my new favorite stir-fry recipe. It's so easy to make and it's always delicious.
Kashif Umer
kashifu@gmail.comI made this stir-fry for a party, and it was a huge success. Everyone loved it!
Artemis Zahedfar
z@gmail.comThis stir-fry is a great way to get your kids to eat their vegetables.
Toga San
toga.san@hotmail.co.ukI love that this recipe uses simple ingredients that I already had on hand.
Fernando Linares
f.l@hotmail.comThe sauce for this stir-fry is amazing! It's a perfect balance of sweet, sour, and savory.
Islamic Study00
s-islamic98@yahoo.comThis is a great recipe for a quick and easy weeknight meal. I was able to get it on the table in 30 minutes, and it was a healthy and satisfying dinner.
Nayeem hasan Joy
hnayeem@yahoo.comI'm not usually a fan of cabbage, but this stir-fry changed my mind. The cabbage was cooked until it was soft and slightly caramelized, and it had a delicious flavor.
uwu coco potato
u_p@gmail.comThis stir-fry was a hit with my family! The chicken was tender and juicy, and the vegetables were cooked to perfection. I especially loved the asparagus, which was still slightly crunchy.