ASPARAGUS-FENNEL PASTA SALAD
Asparagus delivers delightful spring flavor in this hearty side salad. Served warm, it includes a wonderful mix of fresh-tasting ingredients. -Linda Lacek, Winter Park, Florida
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 14 servings.
Number Of Ingredients 16
Steps:
- Place asparagus, onions and fennel in a 15x10x1-in. baking pan. Drizzle with oil; toss to coat. Bake at 400° for 20-25 minutes or until lightly browned and crisp-tender, stirring occasionally. , Meanwhile, cook pasta according to package directions. Drain and place in a large serving bowl. Add the tomatoes, olives, parsley and roasted vegetables. , In a small bowl, whisk the oil, lemon juice, garlic, mustard, salt and pepper. Drizzle over salad and toss to coat. Sprinkle with feta cheese.
Nutrition Facts : Calories 167 calories, Fat 8g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 278mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
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I con drugz Isaiah
[email protected]I would definitely recommend this recipe to others.
Ayo Mide
[email protected]This is a delicious and healthy salad that is perfect for a summer meal.
Rumal Ahmed
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and vitamins.
Alycia C
[email protected]I'm not a big fan of fennel, but I really enjoyed this salad. The dressing is light and flavorful, and the roasted vegetables are delicious.
Fj Chauhadry
[email protected]This salad is a great way to use up leftover asparagus and fennel. It's also a great dish to take to a potluck or picnic.
shine
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit.
Patricia Gorero
[email protected]This salad is amazing! The flavors are so well balanced and the roasted vegetables are so flavorful. I will definitely be making this again!
Nan Myint Wai
[email protected]I followed the recipe exactly and the salad turned out great! The asparagus and fennel were roasted perfectly and the dressing was delicious. I will definitely be making this again.
Gyppo
[email protected]This is a great recipe for a quick and easy weeknight meal. The asparagus and fennel are roasted to perfection, and the dressing is light and flavorful. I served it over pasta, but it would also be good on its own.
Sanwal Mahi
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious. I've made it with both asparagus and fennel, and both times it's been a hit.
Taza Khan
[email protected]This pasta salad is so refreshing and flavorful. The asparagus and fennel are a great combination, and the lemon dressing really brings it all together. I will definitely be making this again!
Nipa Mojumder
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the crunchiness of the fennel. I will definitely be making this again!
SUBHAN ki tik tok
[email protected]This asparagus fennel pasta salad is a delightful dish that is perfect for a light lunch or dinner. The flavors of the asparagus, fennel, and lemon are perfectly balanced, and the pasta is cooked to al dente perfection. I highly recommend this recipe