ASPARAGUS PANZANELLA
Crisp asparagus gives a springtime twist to this Italian bread salad.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 11
Steps:
- Snap off and discard the tough ends of asparagus. Bring a medium saucepan of salted water to a boil; prepare an ice bath. Cook asparagus until bright green and just tender, 2 to 3 minutes. Transfer immediately to ice bath. Drain; place on a clean kitchen towel.
- In a large bowl, combine asparagus, cucumber, tomatoes, red onion, olives, capers, and bread; toss to combine.
- In a small bowl, whisk together red-wine vinegar and olive oil; season with salt and pepper. Pour vinaigrette over asparagus mixture, and toss until well coated. Let sit until bread absorbs juices, and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #salads #vegetables #european #dinner-party #low-fat #vegetarian #italian #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #asparagus
You'll also love
Rikako Diaz
[email protected]I think I'll add some grilled chicken to this salad for extra protein.
Ravi Basnet
[email protected]This recipe is perfect for using up leftover asparagus.
Abdullah Mahaar
[email protected]I'm not sure about the combination of asparagus and tomatoes, but I'm willing to give it a try.
Margie Bernaldez
[email protected]This recipe seems a bit complicated, but I'm sure it's worth it!
Farooq Soomro
[email protected]I can't wait to try this recipe! It looks so refreshing and delicious.
Anura Fdo
[email protected]This is a great recipe for a light and healthy summer meal.
Irslan Khan
[email protected]I'm not a huge fan of asparagus, but this salad was surprisingly good!
Agang Sepae
[email protected]This panzanella was a hit at my summer party! Everyone loved the unique flavor combination.
JACKIE :me likely llike games
[email protected]Not a fan of the dressing. Otherwise, it was a good salad.
Naveed Ali shoro Naveed Ali shoro
[email protected]This was so easy to make and so delicious. Loved that it was a healthy and refreshing meal.
Motlatso Nchinyane
[email protected]I love the combination of asparagus and tomatoes in this panzanella.
Filip Sunny
[email protected]This asparagus panzanella is a delightful summer dish! The flavors of the asparagus, tomatoes, and herbs come together perfectly.