Use this simple puree to make Asparagus Risotto from chef Marco Canora's "Salt to Taste" cookbook. Photo credit: John Kernick
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables
Yield Makes enough for 6 to 8 servings
Number Of Ingredients 4
Steps:
- Bring a small saucepan filled with water to a boil over high heat. Prepare an ice-water bath; set a medium bowl in ice-water bath and set aside.
- Heat olive oil in a large shallow saucepan over medium-low heat. Add onion and reduce heat to low; cook, until onion is soft and translucent, about 10 minutes. Increase heat to medium-high and add asparagus; stir to coat.
- Add enough boiling water just to cover asparagus; let cook for 2 minutes. Drain asparagus mixture in a fine mesh strainer and transfer to bowl set in ice-water bath; let cool slightly.
- Transfer asparagus mixture to the jar of a blender along with spinach leaves. Add enough water just to blend; blend until smooth.
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Ashley Mupambwi
[email protected]This asparagus puree is the worst thing I have ever eaten. I would not even feed it to my dog.
Caliya abshir
[email protected]I'm really disappointed with this asparagus puree. It's not at all what I was expecting.
Shaimaa Maged
[email protected]This asparagus puree is a waste of time and ingredients. I would not recommend it.
riku kumar
[email protected]I don't think this asparagus puree is worth the effort. It's not that good.
Md raj rafi Khan
[email protected]This asparagus puree is really bland. I think it needs more salt and pepper.
Adesina Faruk
[email protected]I'm not sure if I did something wrong, but my asparagus puree turned out a little too thick. I think I'll add a little more milk next time.
Kamya Amos
[email protected]This asparagus puree is a great way to add a touch of elegance to your next dinner party.
Abdul Qudeer
[email protected]I can't wait to try this asparagus puree with my favorite grilled fish recipe.
Ayan Anxari
[email protected]This asparagus puree is a great way to add a pop of color to your plate.
Reza Ksa98
[email protected]I'm going to try making this asparagus puree with other vegetables, like broccoli or cauliflower.
Malik Baloch
[email protected]This asparagus puree is a great way to get your kids to eat their vegetables.
Naima Rajib
[email protected]I love that this asparagus puree is made with simple, fresh ingredients.
maeve
[email protected]This asparagus puree is a great addition to any brunch menu.
Interested creative
[email protected]I followed the recipe exactly and the asparagus puree turned out perfect!
Zafar Zafar
[email protected]This asparagus puree is a great way to use up leftover asparagus.
Quinton Bowman
[email protected]I'm not usually a fan of asparagus, but this puree was delicious! I would definitely make it again.
Nathardia Ross
[email protected]This is the best asparagus puree recipe I have ever tried! It is so simple to make and the flavor is incredible.
Rakesh Prajapati
[email protected]I made this asparagus puree for a dinner party and it was a huge hit! Everyone loved it.
Taposh Halder
[email protected]This asparagus puree is amazing! It is so creamy, flavorful, and easy to make.