Definitely a different take on asparagus.
Provided by TerryWilson
Categories Side Dish Vegetables Asparagus
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Pour about 1 inch of water into the bottom half of a steamer pan set, and place over medium heat. Place the asparagus in the top half of the steamer pan set; steam until tender, 4 to 5 minutes. Remove the asparagus and arrange on a serving platter.
- Whisk the lime juice, lime zest, cilantro, ginger, and sugar together in a bowl; stream the vegetable oil into the mixture while whisking. Season with salt and pepper. Drizzle over the asparagus.
Nutrition Facts : Calories 223 calories, Carbohydrate 8.4 g, Fat 20.8 g, Fiber 3.5 g, Protein 4.2 g, SaturatedFat 3.3 g, Sodium 24.4 mg, Sugar 2.9 g
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taleb Chakaria
[email protected]I love how quick and easy this recipe is. It's perfect for a busy weeknight meal.
Nwabyeze Malcolm
[email protected]This is the best asparagus recipe I've ever tried. The lime and ginger give it a unique and delicious flavor.
Srijana
[email protected]I've never cooked asparagus before, but this recipe made it so easy. I'll definitely be making it again.
Adnanking King
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love to serve it at parties and potlucks.
Tanveer Asghar
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover asparagus and it's also a healthy and delicious side dish.
Sham katelo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor.
BD- KiNg
[email protected]I'm not a big fan of asparagus, but I really enjoyed this recipe. The lime and ginger really helped to brighten up the flavor.
Akmal jan
[email protected]This dish is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
kevin sprunger
[email protected]I love the combination of lime and ginger in this recipe. It's so refreshing and flavorful.
Sherita Aheteku
[email protected]I'm always looking for new ways to cook asparagus and this recipe definitely fit the bill. It was quick and easy to make and the flavors were amazing.
M.r Bisok King
[email protected]This dish is so easy to make and it's healthy too. I love that it's a good source of vitamins and minerals.
RoShane Watson
[email protected]I added some chopped red bell pepper to the recipe and it gave it a nice pop of color and flavor.
K Ramakrishna
[email protected]I'm not a fan of ginger, so I omitted it from the recipe. It was still delicious!
T H E IQBAL
[email protected]This recipe is a great way to use up leftover asparagus. I had some leftover from a salad and this was the perfect way to use it up.
Nirmala Kc
[email protected]I made this dish for a dinner party and everyone loved it. It was easy to make and looked very impressive.
Jaye Whitehat
[email protected]I've never been a big fan of asparagus, but this recipe changed my mind. The lime and ginger really brightened up the flavor.
Stacy Nelson
[email protected]This asparagus dish was a hit! The lime and ginger gave it a unique and refreshing flavor. I'll definitely be making it again.