Make and share this Atkins Herb-Roasted Chicken With Lemon recipe from Food.com.
Provided by Orions Wife
Categories Whole Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°F Sprinkle chicken with salt, pepper and thyme, inside and out. Loosen skin from breast with and index finger and stuff 2 slices of lemon and 1 tablespoon butter onto each side of the breast. Place remaining lemon in the cavity. Transfer chicken to a roasting pan. Roast 1 hour to 1 hour 10 minutes; basting occasionally. A instant meat thermometer should read 170 in the thickest part of the thigh (not touching bone). Transfer chicken to a cutting board; wait 10 minutes before carving to allow juices to redistribute. Pour off fat from pan. Place pan over 2 burners; pour in chicken broth and bring to a boil. Scrape up brown bits on bottom of pan. Cook 2-3 minutes. Pour over carved chicken.
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Jaam AZAM
[email protected]I'm always looking for new Atkins recipes and this one is a keeper. The chicken was moist and flavorful, and the lemon-herb sauce was delicious. I will definitely be making this again.
Onen Brian
[email protected]This dish is a great way to get your daily dose of protein. The chicken is cooked to perfection and the lemon-herb sauce is a great way to add flavor without adding a lot of calories.
Facebook Boy
[email protected]I love this recipe! The chicken is always juicy and flavorful, and the lemon-herb sauce is the perfect finishing touch. I usually serve it with roasted vegetables and it's always a hit.
Jeff Dills
[email protected]This recipe is easy to make and the results are impressive. The chicken was cooked perfectly and the lemon-herb sauce was delicious. I served it with roasted vegetables and it was a hit with my family.
Digital Rage
[email protected]I'm not a big fan of Atkins recipes, but this one was actually really good. The chicken was moist and flavorful, and the lemon-herb sauce was delicious. I will definitely be making this again.
Rey Valdez
[email protected]This recipe is a keeper! The chicken was flavorful and juicy, and the lemon-herb sauce was the perfect complement. I served it with roasted vegetables and it was a delicious and healthy meal.
Peni Sau
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always cooked perfectly and the lemon-herb sauce is delicious. I love that it's a one-pan meal, which makes cleanup a breeze.
XToriTwilightX
[email protected]This dish is amazing! The chicken is so tender and juicy, and the lemon-herb sauce is to die for. I served it with roasted potatoes and green beans, and it was a perfect meal.
ThE_LaSt_OrEo
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the lemon-herb sauce was the perfect finishing touch. I will definitely be making this again.
Thokozani Prince Mciga
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was cooked to perfection and the lemon-herb sauce was delicious. I served it with roasted vegetables and everyone loved it.
HELENA MOLLAR
[email protected]This Atkins Herb Roasted Chicken with Lemon is a real winner! The chicken was juicy and flavorful, and the lemon added a bright, tangy flavor that perfectly complemented the herbs. I will definitely be making this dish again.