AUNT ALLENE'S BROCCOLI CASSEROLE
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Allene.
Provided by Claudia McClaran
Categories Side Casseroles
Number Of Ingredients 10
Steps:
- 1. Sauté celery and onion in butter (about 1 tablespoonful). Add boiling water, rice and broccoli, then cook together 15 minutes.
- 2. Add chicken broth, mushroom and celery soups and Cheez Whiz. Stir all together until well blended.
- 3. Bake 30 minutes at 350°F.
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Gohar Bhatti
[email protected]This is the best broccoli casserole I've ever had!
JANA
[email protected]I love this casserole! It's cheesy, creamy, and so comforting.
Namugenyi Fina
[email protected]This is my go-to recipe for broccoli casserole. It's simple, delicious, and always a crowd-pleaser.
Gyamah Esther
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
Queen Ch
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Dheeraj Ramjutton
[email protected]This is the perfect comfort food for a cold winter day. The creamy cheese sauce and tender broccoli warm you up from the inside out.
Talha Mayo
[email protected]I made this casserole for a holiday dinner and it was a huge hit! Everyone loved it, even my picky uncle.
Broski
[email protected]This casserole is a great way to sneak some veggies into your kids' diet. My kids gobble it up and never even realize they're eating broccoli.
Anthony ordonez
[email protected]I'm not a big fan of broccoli, but I loved this casserole! The cheese sauce is so creamy and flavorful that it makes the broccoli taste amazing.
Gabrielle Ordoyne
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it can be served hot or cold.
ANIK MARDY
[email protected]This casserole is a great way to use up leftover broccoli. I always have some leftover broccoli after making a stir-fry, and this is a delicious way to use it up.
Sonii
[email protected]I added some cooked bacon to my casserole and it took it to the next level! The smoky flavor of the bacon paired perfectly with the creamy cheese sauce.
Razia Tariq
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Ryan Hale
[email protected]I made this dish for a vegetarian friend and she loved it! It's a great way to get your veggies in without sacrificing flavor.
A2Z Aminur
[email protected]This is the best broccoli casserole I've ever had! The cheese sauce is so creamy and cheesy, and the broccoli is cooked perfectly. I will definitely be making this again.
Mark henry
[email protected]I was a bit skeptical about the breadcrumb topping, but it turned out to be the perfect finishing touch. It added a delightful crunch and helped soak up the delicious sauce.
Harun Mahmmud
[email protected]This recipe is a keeper! I've made it several times now, and it always comes out delicious. I love that it's so easy to make, yet so impressive.
Safikul Islam
[email protected]I made this dish for a potluck and it was gone in minutes! Everyone raved about its cheesy goodness and perfect balance of flavors.
ANGEL DARK
[email protected]This broccoli casserole was an absolute hit at our family dinner! The combination of creamy cheese sauce, tender broccoli, and crispy breadcrumb topping was simply irresistible. I followed the recipe exactly and it turned out perfectly.