Aunt Tour was my father's oldest sister. She lived to be 101 years old. She was a remarkable person. Helped her mother and 8 siblings survive the Great Depression. Went to college and graduate school. Became the Director of Public Health in Portsmouth, VA. And still managed to be everyone's favorite aunt (there were about 21...
Provided by Susan Feliciano
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 14
Steps:
- 1. CAKE: Beat eggs; add sugar and oil and mix well. Sift flour, salt, & soda and add to egg mixture. Add fruit cocktail with syrup. Mix with electric mixer until fruit is well mixed.
- 2. Pour into greased and floured tube pan. Bake for 45-50 minutes at 325 degrees. Cool 10 minutes in pan. Remove, and frost while still warm with this topping:
- 3. TOPPING: boil milk, sugar, and butter for about 5 minutes. Add nuts and vanilla. Pour over cake while still warm.
- 4. We like assembling this cake in a large glass bowl. The topping will run down the sides of the cake and collect underneath, where it can be spooned over each slice. If you use a cake plate, let the topping cool somewhat first or it will run all over your cake plate and even drip off.
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Anima Jackline
[email protected]This cake is perfect for any occasion. It's sure to be a hit!
moajjam khan
[email protected]I'm not a baker, but this recipe was so easy to follow. The cake turned out amazing!
sachkura
[email protected]This cake was a disappointment. It was dry and the flavor was just okay.
Hassan Khan
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Baxtiyor Alimardanov
[email protected]This is one of the most delicious cakes I've ever eaten. I highly recommend it!
Ishwor Limbu
[email protected]The instructions were a bit unclear, but the cake still turned out well.
rony mittro
[email protected]I followed the recipe exactly and the cake turned out perfectly. It's a new family favorite!
Brittany lynn
[email protected]This cake was a huge hit at my daughter's birthday party. The kids loved it!
Owusu Mensah John
[email protected]Not a fan. The texture was too dense and the flavor was bland.
Sarwar Akbar
[email protected]This is the best fruit cake recipe I've ever tried! It's incredibly easy to make and always turns out perfectly.
Denise Mandujano
[email protected]This cake was a bit dry for my taste, but the flavor was good.
Tatenda
[email protected]I'm not usually a fan of fruit cake, but this one changed my mind. It's so moist and flavorful.
Nsubuga Simon
[email protected]What a delicious cake! This recipe is a keeper, thanks for sharing
Mada flamingo1213
[email protected]I have a new favorite fruit cake. It's easy to make and always a hit at parties!
Ivan Rigo
[email protected]This fruit cocktail cake was incredible! The texture was moist and fluffy, and the flavor was perfectly balanced between sweet and tart.