AUNT VERTIE'S SUGAR COOKIES
Steps:
- In a bowl whisk together the eggs and whisk in 1 cup of the sugar, the butter, and wintergreen extract. In another bowl stir together the flour, backing soda, and baking powder and add the flour mixture to the butter mixture in batches, alternately with the sour cream, stirring until the mixture forms a dough. Chill the dough, covered, for at least two hours or overnight. Roll out the dough 1/3 inch thick on a lightly floured surface and cut with a 2 1/2 inch cookie cutter. Transfer the cookies to lightly greased baking sheets and sprinkle with sugar. Gather the scraps, reroll the dough, and cut out more cookies. Bake in batches in the middle of a preheated 350 degree oven for 12 to 15 minutes, or until they are set and the edges are pale golden. Transfer them with a spatula to racks, and let them cool.
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Waseem Uddin
[email protected]These cookies are the perfect gift for any occasion. They're always appreciated and they're sure to put a smile on anyone's face.
Chiamaka Eneh
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and I sold out of them in no time.
Arya Lamichhane
[email protected]I'm allergic to nuts, so I was glad to find this recipe for sugar cookies that doesn't contain any nuts. The cookies turned out great and I was able to enjoy them without any worries.
Alvin Wright
[email protected]These cookies are a bit too bland for my taste. I think they need a little more flavor.
lonely_kid64
[email protected]I've tried this recipe a few times and I can never seem to get the cookies to turn out right. They're always too dry and crumbly.
Shati Akter
[email protected]These cookies are a bit too sweet for my taste, but my kids love them. They're also really easy to make, so I don't mind making them for them.
Mpho Alicia
[email protected]I'm not a huge fan of sugar cookies, but these ones are an exception. They're soft and chewy, and the lemon zest gives them a really nice flavor.
Marie Jackson
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and they always put a smile on my face.
Charlene Marie
[email protected]I love the simplicity of these cookies. They're made with just a few basic ingredients and they're always a hit with my family and friends.
najim uiddin
[email protected]These cookies are so easy to make and always turn out perfect. I've been using this recipe for years and it's never failed me.
MD Seraj
[email protected]Aunt Vertie's Sugar Cookies are a delightful treat that brings back fond memories of childhood. The cookies are soft, chewy, and have the perfect amount of sweetness. I love the addition of the lemon zest, which gives them a bright and refreshing fla