Everyone knows this recipe but I've found the ingredient to make these cookies over the top. It keeps the texture moist and not grainy. My method for dropping them keeps a nice shape too.
Provided by HeathersKitchen
Categories Drop Cookies
Time 15m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Combine sugar and cocoa in a medium sauce pan.
- Whisk in milk and corn syrup.
- Add butter.
- Cook and stir until mixture has boiled for 1 minute.
- Remove from heat.
- Stir in vanilla, peanut butter, oats, and coconut.
- Allow to cool in pan for 10-15 minutes.
- Scoop out with a cookie scoop and drop onto waxed paper. They will keep their shape.
- Allow to cool completely and store in airtight container.
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#15-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies #dietary #low-sodium #low-in-something
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daniel paivarinta
d@aol.comThese cookies are a great way to end a meal.
RJ Atkinson
rj-atkinson78@yahoo.comThese cookies are a delicious and satisfying snack.
DREAM SMITH
d1@hotmail.comThese cookies are a great gift for friends and family.
T Toughtask
toughtask_t@yahoo.comThese cookies are a fun and easy project to do with kids.
Lenorris Butler
lenorris52@yahoo.comThese cookies are a great way to use up leftover ingredients.
William Bustard
w.bustard84@hotmail.comThese cookies are the perfect treat for a hot summer day.
Raja Ahsan
raja@gmail.comThese cookies are a lifesaver when you're short on time.
Teknath Bastola
bastola.t26@hotmail.comThese cookies are a great way to satisfy your sweet tooth without feeling guilty.
Lavonda Ross
lr@gmail.comI love that these cookies are so versatile. You can dress them up or down, depending on the occasion.
Kayla Giacoman
kayla-giacoman@hotmail.frThese are the best no-bake cookies I've ever tasted. They're so easy to make, and they're always a hit with my family and friends.
Mir Umair
m_u@hotmail.comI've made these cookies for bake sales and potlucks, and they're always a hit. Everyone loves them!
James Parsons
parsons_j@gmail.comThese cookies are a great snack for on the go. They're portable and easy to eat, and they'll give you a quick energy boost.
amrita Khatri
amrita@yahoo.comI love that these cookies are so customizable. You can add different nuts, seeds, or dried fruit to change up the flavor.
changed life
changed_life@hotmail.comThese cookies are a great way to use up leftover oats. I always have a bag of oats in my pantry, so it's nice to have a recipe that uses them up.
Nygirah Lebrun
lnygirah82@yahoo.comI've tried a few different no-bake cookie recipes, but this one is by far the best. The cookies are always moist and chewy, and they have the perfect amount of sweetness.
Ducky Cut
dc@hotmail.co.ukThese cookies are the perfect make-ahead dessert. You can make them a day or two in advance, and they'll still be just as delicious.
Sk Omor
omors@hotmail.comI love that these cookies don't require any baking. It's so nice to be able to just mix everything together and put them in the fridge to set.
Glynn Lane
g-l22@gmail.comThese cookies are so easy to make, even my kids can help. They love getting their hands messy and mixing all the ingredients together.
Patti Blair
b.patti@aol.comI've been making these cookies for years, and they're always a hit with my family and friends. They're the perfect combination of sweet and salty, and they're always a crowd-pleaser.
Hm:Arshadul huq
h-h@hotmail.comThese no-bake cookies are a lifesaver when you need a quick and easy treat! They're so simple to make, and they always turn out perfectly.