Provided by june
Number Of Ingredients 19
Steps:
- To make the bread: Preheat the oven to 350 degrees. Arrange the pecans on a baking sheet in a single layer and toast them in the oven for 7 to 9 minutes, until golden brown and aromatic. Reserve 1/2 cup of the toasted pecans for the topping. Grease two 9x5-inch loaf pans or 36 standard-size muffin cups with butter or cooking spray. Whisk the oil and sugar in a large bowl. Add the eggs, pumpkin, and water and whisk until combined. Stir in the flour, baking soda, spices and salt. Gently stir in 1 cup of pecan pieces. Pour half of the batter into each loaf pan. For muffins, fill the muffin pans almost to the top with batter. To make the topping: Stir the sugar, butter, cinnamon and the reserved 1/2 cup of pecan pieces in a medium bowl. Sprinkle the topping liberally over the loaves or the muffins BEFORE baking. Bake the loaves for 1 hour or until a toothpick inserted into the center comes out clean. Bake the muffins for 30-35 minutes.
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Thankgod Ifediegwu
[email protected]This bread is amazing! It's so moist and flavorful. The streusel topping is the perfect addition. I highly recommend this recipe.
Mobile Baglung
[email protected]I've made this bread several times now and it's always a hit. It's the perfect fall treat. The bread is moist and flavorful, and the streusel topping is the perfect finishing touch.
Jaylan Monroe
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so moist and flavorful. I love that it's not too sweet. The streusel topping is the perfect finishing touch.
qamar gill
[email protected]I made this bread for a bake sale and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Hasan Rafi
[email protected]This bread is the perfect combination of moist and fluffy. The streusel topping adds a nice crunch and sweetness. I highly recommend this recipe.
Javonte Hollis
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this bread without any problems. It turned out great!
Paul Chukwuma
[email protected]I've made this bread several times now and it's always a hit. It's the perfect fall treat. The bread is moist and flavorful, and the streusel topping is the perfect finishing touch.
Lasha Gogiashvili
[email protected]This bread is a fall favorite in our house. It's so moist and flavorful, and the streusel topping is the perfect finishing touch. I always get compliments on it when I bring it to parties.
Cosmic Music shop
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Emily Tut
[email protected]This was my first time making pumpkin bread and it turned out great! I followed the recipe exactly and it was perfect. The bread is moist and flavorful and the streusel topping is delicious.
Jagadeesh Kumar
[email protected]This bread is amazing! It's so moist and flavorful. The streusel topping is the perfect addition. I highly recommend this recipe.
Chioma Daniella
[email protected]I made this bread for a potluck and everyone loved it. It was gone in minutes! I'll definitely be making it again.
Rasmila Tamang
[email protected]This is the best pumpkin bread recipe I've ever tried. It's so easy to make and it turns out perfect every time. I love that it's not too sweet and the streusel topping is the perfect finishing touch.
David Fletcher
[email protected]I've made this bread several times now and it's always a hit. It's moist and flavorful, and the streusel topping is addictive!
Atsed Assefa Atsed Assefa
[email protected]This pumpkin bread is a must-try! The streusel topping adds the perfect amount of crunch and sweetness. I'll definitely be making this again.