Provided by Food Network
Number Of Ingredients 6
Steps:
- Pour milk and cocoa into a sauce pot and bring to a simmer and add sugar. Reduce heat to very low and add chocolate stirring occasionally until melted about 3 to 5 minutes. Strain hot chocolate through a chinois and finish with vanilla. Hot chocolate can be topped off with homemade marshmallows or whipped cream.
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Rohit Sah
[email protected]I would give this recipe a try if I had all the ingredients on hand.
Reagan Mwenda
[email protected]This hot chocolate is just okay. It's not bad, but it's not great either.
Ironman Twin
[email protected]I followed the recipe exactly, but my hot chocolate turned out grainy. I'm not sure what went wrong.
ANAS BIN SIRAJDEEN
[email protected]This hot chocolate is a little too sweet for my taste. I would recommend using less sugar.
Tope Olasunkanmi
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Lilo Stitch
[email protected]This hot chocolate is so easy to make. I love that I can just throw all the ingredients in a pot and let it simmer.
Jackie Speaks
[email protected]I love the way this hot chocolate looks. It's so festive and inviting.
Rivalani Maluleke
[email protected]This hot chocolate is the perfect way to warm up on a cold day. It's also a great way to satisfy a sweet tooth.
The Dancing Friends4
[email protected]I'm not usually a fan of hot chocolate, but this recipe changed my mind. It's so delicious and decadent, I can't get enough of it.
Slindile Precious
[email protected]I made this hot chocolate for my friends and family, and they all loved it! It's a great recipe for a cold winter day.
Teknath Bastola
[email protected]This hot chocolate is the best I've ever had! It's so rich and creamy, and the flavor is just perfect.