AVOCADO AND GRAPEFRUIT SALAD WITH POMEGRANATES AND PISTACHIOS
It's the tanginess of the grapefruit next to the creaminess of the avocado that makes this combination such a classic, but there's no need to be limited to grapefruit. Give other citrus a try as well. Adapted from Deborah Madison.
Provided by Kimke
Categories Citrus
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Toss the onion rings with the vinegar and set them aside in the refrigerator.
- Wash salad mix, spin dry, then wrap in a towel and refrigerate until ready to use.
- Cut the pomegranate into quarters, then break out about 1/2 cup of the seeds. Working in the sink, gently squeeze a tablespoon or so of juice from the remaining pomegranate and set it aside.
- Peel and section the grapefruits.
- Neatly peel and thinly slice the kiwi.
- Peel and cut the avocados into neat chunks.
- To make the dressing, combine the zest, 1/4 cup tangelo juice plus 1 tablespoon pomegranate juice, and 1/4 teaspoon salt, then whisk in the oil.
- Loosely arrange the salad greens on a plate with the grapefruit sections (minus their juice).
- Add the kiwi, avocado, and onions, which will be pickled by now, then pour the dressing over all.
- Season with pepper and garnish with the pistachio nuts.
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Hady Oss
[email protected]This salad is a great way to use up leftover avocado and grapefruit. It's also a healthy and delicious snack.
sophia shaw
[email protected]This was the perfect salad to serve at my summer barbecue. It's light, refreshing, and flavorful.
Creeker
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
George Allen
[email protected]This salad was a bit too time-consuming to make for a weeknight meal, but it was worth the effort. It's a great salad for a special occasion.
R.Zaheer Abbas
[email protected]This salad was a breeze to make and it's so light and refreshing. I'll definitely be making it again.
Surulata Gomes
[email protected]I loved the combination of flavors in this salad. The avocado and grapefruit were a perfect match, and the pistachios added a nice crunch.
Paka Bm
[email protected]This salad was a bit too sweet for my liking, but I think that's because I used a store-bought dressing. I'll try making my own next time.
Prova Nahida
[email protected]I thought this salad was just okay. The flavors didn't really come together for me.
Abel Teddy
[email protected]The avocado and grapefruit in this salad were a bit too tart for my taste, but I still enjoyed it.
Legitti
[email protected]This was a delicious and easy salad to make. I used a store-bought dressing, but I think it would be even better with a homemade one.
Hashim Sairani
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. It's so refreshing and flavorful, and the pistachios add a nice crunch.
Abiodun Olatunji
[email protected]This salad was a hit at my last dinner party! The combination of avocado, grapefruit, pomegranates, and pistachios was unique and delicious. I especially loved the tangy dressing.