AVOCADO CREAM CHEESE SQUARES
This is such a wonderful dessert. I have to make it every time we have company visit us -- they all love it. One of my husband's employees brought this in to work, he brought a slice home and I needed that recipe. So she gave it to me. Thank you, Kathy!
Provided by nemokitty
Categories Dessert
Time 2h
Yield 24 squares, 24 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350 degrees.
- FIRST LAYER:.
- Mix first 3 ingredients in a 9X13 pan and press in the pan to form crust. Bake for 20-30 minutes or till a light, golden brown.
- SECOND LAYER:.
- Mix 1 box lime jello and 1 cup hot water in a bowl, set aside to cool.
- Then in a mixing bowl, mix the cream cheese and 1/2 cup sugar well. Fold in the cool whip. Pour cooled jello into mixture and stir till blended. Pour into cooled crust and refrigerate till very firm.
- THIRD LAYER:.
- Mix the 2 boxes of lime jello, gelatin, sugar and hot water. Set aside to cool.
- Put avocado, mayonnaise and milk in food processor or blender. Blend well, add cooled jello mixture to the processor or blender and mix well. Spoon mixture onto the second layer and refrigerate overnight.
- Cut into squares and get ready for heaven!
Nutrition Facts : Calories 260.2, Fat 17.1, SaturatedFat 9.4, Cholesterol 32.7, Sodium 149.8, Carbohydrate 25.4, Fiber 1.1, Sugar 15.2, Protein 2.7
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Mahlako Tebele
[email protected]I'm not a huge fan of avocado, but these squares were surprisingly good.
Shobuj Ahamed
[email protected]These squares are the perfect party appetizer.
joshi jose
[email protected]These squares were a bit too sweet for my taste, but my kids loved them.
Sudipsha Sapkota
[email protected]I thought these squares were just okay.
Welekazi Ngaxa
[email protected]These squares were a bit too rich for my taste, but my friends loved them.
BJ Gay
[email protected]I've made these squares several times now and they're always a hit. I love that they're so versatile. I've used different types of bread for the crust and I've also tried different fillings.
Eainah Jita
[email protected]These squares are so easy to make and they're so delicious. I love the creamy avocado filling and the tangy cream cheese.
Mosinki Kanyimbu
[email protected]I'm not a huge fan of avocado, but these squares were surprisingly good.
joel Paredes
[email protected]These squares are the perfect party appetizer. They're easy to make ahead of time and they're always a crowd-pleaser.
Efaz
[email protected]I've made these squares several times now and they're always a hit. I love that they're so easy to make and they're always a crowd-pleaser.
Janib Ali Memon
[email protected]These squares were a bit too sweet for my taste, but my kids loved them.
Marco Garcia
[email protected]I thought these squares were just okay. The avocado filling was a bit bland and the crust was too dry.
Aisha Setlhare
[email protected]These squares were a bit too rich for my taste, but my friends loved them.
Ariyna Sozib
[email protected]I'm always looking for new and easy appetizer recipes and these squares fit the bill perfectly. They're so simple to make and they're always a hit with my guests.
Mun Ali
[email protected]These squares are so easy to make and they're so delicious. I love the creamy avocado filling and the tangy cream cheese. The crust is the perfect finishing touch.
Md Mazbha Uddin
[email protected]I've made these squares several times now and they're always a hit. I love that they're so versatile. I've used different types of bread for the crust and I've also tried different fillings. They're always delicious.
Rosa Williams
[email protected]These are the perfect party appetizer. They're easy to make ahead of time and they're always a crowd-pleaser.
debbie bernardo
[email protected]I'm not a huge fan of avocado, but these squares were surprisingly good. The avocado flavor is subtle and it pairs perfectly with the cream cheese. The crust is also really tasty.
Amber Houston
[email protected]These avocado cream cheese squares were a huge hit at my last party! They're so easy to make and they taste amazing. I love the creamy avocado filling and the tangy cream cheese. The crust is the perfect finishing touch.