AVOCADO-CUCUMBER SOUP
This simple but elegant soup graced the table at one of the monthly luncheons held by the Thursday Afternoon Cooking Club, an organization of Wichita, Kan., women that has been meeting since 1894. Each month, the 24 women of the club gather over their best tableware to share recipes and cooking tips. English cucumbers work well for this recipe, but cucumbers fresh from the garden are a great choice if you have them. The soup could also be blended and served chilled in small cups and passed around on a tray for a cocktail party.
Provided by Kim Severson
Categories breakfast, brunch, dinner, easy, lunch, quick, soups and stews, appetizer
Time 30m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Combine yogurt, half and half, salt and pepper in a large container and mix until smooth. Stir in avocados, cucumbers, onion and chicken broth. Taste and check for seasoning. Chill overnight. Serve very cold. Garnish with chives, bacon and almonds to taste.
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Shannon Rupright
[email protected]This soup is a great way to get your daily dose of fruits and vegetables. It's also a great source of healthy fats, thanks to the avocado.
JaBroNi DanGer
[email protected]I love the creamy texture of this soup. It's the perfect comfort food for a cold day.
Michal Nguyen
[email protected]This soup is so easy to make and it's so versatile. I've served it both hot and cold, and it's delicious either way.
Mahmmad Ahmad Zafar Iqbal
[email protected]I made this soup for lunch today and it was delicious! It's so light and refreshing, and the avocado and cucumber flavors are a perfect match.
Michael Gutnik
[email protected]This soup is a great way to use up leftover avocado and cucumber. It's also a great way to sneak in some extra veggies for your kids.
Nofisat Temiloluwa
[email protected]I love this soup! It's so creamy and refreshing. I always feel good about eating it because it's so healthy.
Samantha Stevens
[email protected]I wasn't sure how avocado and cucumber would taste together, but I was pleasantly surprised! This soup is delicious and healthy. I'll definitely be making it again.
ibra fakatax
[email protected]This soup is so easy to make and it's packed with flavor. I love that it's healthy and refreshing too.
Alamin Khandokar
[email protected]I made this soup for a party and it was a huge success! Everyone loved the unique flavor and the beautiful green color.
Clara Michael
[email protected]This soup is amazing! I love the creamy texture and the pop of flavor from the cucumber. It's the perfect soup for a hot summer day or as a refreshing starter.
Hina Memon
[email protected]Avocado cucumber soup was a hit! Creamy and cool, with a hint of freshness from the cucumber. A keeper!