AVOCADO CURRY
The first thing I do when I visit my favorite Thai restaurant is ponder the specials board. On my one of my recent visits, they had avocado curry. I had never thought of mixing a decadent coconut curry with a delicious avocado. After all, delicious fat plus more delicious fat is always a win. So I ordered it, made mental notes along the way and whipped up a batch the very next day. One tweaking batch later, and I've arrived at this. Serve over rice or noodles.
Provided by Jsmaster
Categories World Cuisine Recipes Asian Thai
Time 27m
Yield 4
Number Of Ingredients 12
Steps:
- Blend coconut milk, 1/2 avocado, 1/2 cup water, seasoning sauce, curry paste, and lime juice in a blender until smooth, adding more water if curry is too thick. Pour curry into a large saucepan and bring to a boil.
- Stir green beans, tempeh, and carrot into curry; reduce heat to medium. Cover saucepan and cook until beans and carrots are soft, about 15 minutes. Remove cover and add remaining 1/2 avocado, zucchini, and basil; cook and stir until basil is wilted, about 2 minutes more.
Nutrition Facts : Calories 463.7 calories, Carbohydrate 24.3 g, Fat 42 g, Fiber 9.1 g, Protein 19.4 g, SaturatedFat 21.6 g, Sodium 865.3 mg, Sugar 3.3 g
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Abdo LeMajestic
[email protected]This curry was delicious! The avocado added a creamy richness that balanced out the heat of the curry perfectly. I will definitely be making this again.
Rexzy Maximiliane
[email protected]I've made this avocado curry several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that it's a healthy and satisfying meal that I can feel good about eating.
Darrien White
[email protected]This was a great recipe! I made it for my vegan friend and she loved it. The curry was flavorful and the avocado added a nice creaminess. I will definitely be making this again.
Rs Cheema
[email protected]I'm always looking for new and exciting vegetarian dishes to try, and this avocado curry definitely fits the bill. It's packed with flavor and the avocado gives it a unique and creamy texture. I served it over quinoa and it was the perfect meal for a
Dawson
[email protected]This avocado curry was delicious! I made it for dinner last night and my family loved it. The flavors were complex and well-balanced, and the avocado added a creamy richness that made the dish even more satisfying. I will definitely be making this ag