AVOCADO FETA SALSA
This salsa has become a family favorite, with the richness of avocado, and the bright tangy flavor of the feta and herbs. Add more or less of any ingredient to suit your tastes.
Provided by Sarah Farrand
Categories Other Appetizers
Time 10m
Number Of Ingredients 8
Steps:
- 1. Combine all the ingredients, except feta, stirring gently to mix.
- 2. Add feta cheese, folding in gently.
- 3. Cover and chill 2 - 6 hours. Give a final stir before serving.
- 4. Serve with pita or tortilla chips.
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Dh Sj
[email protected]This salsa looks too spicy for me.
MD shadin Khan
[email protected]I'm not sure about this salsa. I've never had avocado in salsa before.
MD RIPON HWLADAR
[email protected]I'm not a big fan of avocado, but I'm willing to give this salsa a try. The feta and cilantro sound like they would be a good combination.
Mahede Hasan
[email protected]This salsa sounds amazing! I love the combination of avocado and feta. I'm definitely going to give this recipe a try.
Shipon Kor
[email protected]I'm always looking for new salsa recipes and this one definitely caught my eye. The avocado feta salsa is a unique and flavorful twist on the classic salsa. I can't wait to try it!
Andres Baeza
[email protected]This salsa is easy to make and so delicious! I love the creamy avocado and tangy feta. It's the perfect dip for tortilla chips.
Padonu Michael
[email protected]I made this salsa for my family and they loved it! Even my picky kids ate it up. It's definitely a keeper.
Tiru Budhathoki
[email protected]This salsa is so fresh and flavorful. I love the pop of color from the avocado and tomatoes. It's the perfect salsa for a summer party.
junju jac s justine
[email protected]I've made this salsa several times now and it's always a crowd-pleaser. It's the perfect appetizer or snack, and it's also great on tacos or burritos.
Gorchani Baloch
[email protected]This avocado feta salsa was a hit at my last party! The combination of creamy avocado, tangy feta, and fresh cilantro is simply irresistible. I also love that it's so easy to make - just a few simple ingredients and you're done.