Categories Cheese Dairy Fruit Herb Tomato Appetizer Broil Quick & Easy Avocado Summer Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 Servings
Number Of Ingredients 11
Steps:
- Seed tomatoes and cut into 1/4-inch dice. Quarter avocado, removing pit, and peel. Cut avocado into 1/4-inch dice. In a small bowl stir together tomatoes, avocado, onion, lemon juice, and Tabasco and season with salt and pepper. In another small bowl stir together sour cream, coriander, and salt and pepper to taste.
- Preheat broiler.
- Put tortillas on a large baking sheet and brush tops with oil. Broil tortillas on a rack set 2 to 4 inches from heat until pale golden. Turn tortillas and broil until other sides are pale golden. Sprinkle tortillas evenly with Monterey Jack and broil until cheese is melted and bubbling. Spread avocado mixture evenly over 2 tortillas and top each with 1 of remaining tortillas, cheese side down, to make 2 quesadillas. Transfer quesadillas to a cutting board and cut each into 4 wedges.
- Top each wedge with a heaping teaspoon of sour cream mixture and garnish with coriander sprigs.
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[email protected]These quesadillas were a bit bland for my taste. I think I would add some more seasoning next time, maybe some chili powder or cumin. The avocado and cheese were good, but overall the quesadillas were just okay.
Joe Winkler
[email protected]I love avocado quesadillas and this recipe is one of my favorites! The avocado and cheese are the perfect combination and the tortillas are always crispy. I also love that this recipe is so easy to make. I can usually have them on the table in less t
Vijay Dos
[email protected]These quesadillas were easy to make and so delicious! I used a whole wheat tortilla and added some black beans and corn. They were a hit with my family and I will definitely be making them again.
UTP0L MOJOMDER
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved them. The avocado and cheese were a great combination, and the tortillas were crispy. I would definitely recommend this recipe.
ISRAELITE Tutu
[email protected]I followed the recipe exactly and my quesadillas turned out perfect! The avocado was creamy and flavorful, and the cheese was gooey and melted. I loved the addition of the cilantro and lime, which added a nice freshness. My family loved these quesadi
Rahul Basu
[email protected]These quesadillas were amazing! The avocado and cheese were so creamy and flavorful, and the tortilla was perfectly crispy. I loved the addition of the cilantro and lime, which added a nice freshness. I will definitely be making these again.
Vandesil Otieno
[email protected]I love making these quesadillas for my kids. They are always a hit! The avocado and cheese are a great combination and the tortillas are always crispy. I also love that this recipe is so easy to make. I can usually have them on the table in less than
Bushra
[email protected]I made these quesadillas for lunch and they were perfect! They were easy to make and so delicious. I used a whole wheat tortilla and added some spinach and tomatoes. They were a great way to get my daily dose of fruits and vegetables.
Charliebats Nyax
[email protected]These quesadillas were a bit bland for my taste. I think I would add some more seasoning next time, maybe some chili powder or cumin. The avocado and cheese were good, but overall the quesadillas were just okay.
Khaize Khan
[email protected]I love avocado quesadillas and this recipe is one of my favorites! The avocado and cheese are the perfect combination and the tortillas are always crispy. I also love that this recipe is so easy to make. I can usually have them on the table in less t
Kamer Shala
[email protected]These quesadillas were easy to make and so delicious! I used a whole wheat tortilla and added some black beans and corn. They were a hit with my family and I will definitely be making them again.
Kgotso Maimane
[email protected]I made these quesadillas for a party and they were a huge hit! Everyone loved them. The avocado and cheese were a great combination, and the tortillas were crispy. I would definitely recommend this recipe.
Hevzije Elezi
[email protected]I followed the recipe exactly and my quesadillas turned out perfect! The avocado was creamy and flavorful, and the cheese was gooey and melted. I loved the addition of the cilantro and lime, which added a nice freshness. My family loved these quesadi
Daniel Hargrove
[email protected]These quesadillas were absolutely delicious! The avocado and cheese melted together perfectly, and the crispy tortilla added a nice touch. I will definitely be making these again.