EASY, CREAMY CHEESE GRITS

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Easy, Creamy Cheese Grits image

Make and share this Easy, Creamy Cheese Grits recipe from Food.com.

Provided by LorenLou

Categories     Breakfast

Time 25m

Yield 6 cups

Number Of Ingredients 4

3 (10 1/2 ounce) cans chicken broth (fat-free preferred)
1/2 cup whipping cream
1 cup uncooked quick-cooking grits
2 cups shredded sharp cheddar cheese

Steps:

  • In a large saucepan, combine the chicken broth and whipping cream.
  • Bring to a boil.
  • Add the grits, and return to boiling.
  • Reduce heat, cover, and simmer 5-7 minutes.
  • Add the cheese, stirring until melted.
  • Allow to sit for about 10 minutes.
  • Serve.

Hi You
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These grits were a disappointment. The cheese sauce was thin and watery, and the grits were undercooked. I would not recommend this recipe.


Byansi Pius
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I've made this recipe several times now, and it's always a hit. The grits are creamy and cheesy, and the cheese sauce is perfect. I highly recommend this recipe.


Vinay Jaiswal
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These grits were delicious! I used sharp cheddar cheese, and it gave the grits a really nice flavor. I will definitely be making this recipe again.


SM oly
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Overall, these grits were good. The cheese sauce was creamy and flavorful, but the grits were a little too soft for my liking.


Seame Seame md
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These grits were a bit bland for my taste. I would add some more salt and pepper next time.


PRO MAZEED
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I love grits, and this recipe is one of my favorites. The cheese sauce is so smooth and creamy, and the grits are cooked perfectly.


Anna Farinas
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These grits were easy to make and very tasty. I added some chopped bacon and green onions, and they were perfect.


Abraham Gonzalez
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The grits were good, but the cheese sauce was a little too thick for my taste. I would probably thin it out with some milk next time.


Ryan Higgins
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These grits were just what I was looking for. They were creamy, cheesy, and had a great flavor. I will definitely be making them again.


Adrianna S
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I've never made grits before, but this recipe was easy to follow and the results were delicious. The grits were creamy and cheesy, and had a nice hint of spice. I'll definitely be making this again!


Sazzatul Wife
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These grits were amazing! The cheese sauce was so creamy and flavorful, and the grits were cooked perfectly. I will definitely be making this again.