Make and share this Awesome Apricot Chicken Curry recipe from Food.com.
Provided by Clifford Boren
Categories Chicken
Time 35m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Cook onion, garlic, and curry in margarine for a couple of minutes.
- Push mixture to one side of skillet and cook chicken for five or six minutes until pink is gone.
- Stir together chicken and onion mixture.
- Add preserve, apple, raisins, cashews, and 1/3 cups water or white wine.
- Mix yoghurt and cornstarch together and stir until there are no lumps.
- Then add it to the skillet and mix everything well.
- Let it all boil slowly for at least two minutes to get rid of the starchy flavor from the cornstarch.
- Plate it up over the base of your choice.
- Traditionally the base is rice.
- But try being daring and use angel hair pasta or toasted English muffins.
- Burp.
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Sadhin Kumar
ks@gmail.comThis recipe is a keeper!
William Cunningham
c-william35@hotmail.co.ukNot bad.
Md Tanvir Hasan
m.h@gmail.comMeh.
Lucid
lucid@yahoo.comThis recipe was a disappointment. The curry was bland and the apricots were too sweet. I wouldn't recommend it.
Joleen Sutton
suttonj@aol.comI was looking for a new chicken curry recipe and I'm so glad I found this one. It was easy to make and the flavor was amazing. The apricots added a nice sweetness and the curry was perfectly spiced.
Sayyed Muhammad Hussain
s.hussain@aol.comThis is one of my favorite chicken curry recipes. It's easy to make and always comes out delicious. The apricot adds a nice sweetness that really sets this dish apart.
Abdul hamid Pasha.
habdul69@hotmail.comI'm not a huge fan of apricots, but I thought I'd give this recipe a try. I'm so glad I did! The apricots were surprisingly delicious in the curry. Will definitely make this again.
Bash Marvin
bash54@gmail.comThis recipe is a must-try for any curry lover. The apricots add a delightful sweetness that balances out the curry perfectly. I highly recommend it!
Rupert Love
r23@hotmail.comI made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination.
gopiram Jaishi
jaishi.gopiram@yahoo.comThis recipe is a winner! I've tried other apricot chicken curry recipes before, but this one is by far the best. The sauce is creamy and flavorful, and the chicken is cooked to perfection.
Shahidsasoli Shahid
sshahidsasoli17@hotmail.fr5 stars, a keeper!
Ayomide Ayinde
a-ayinde19@hotmail.comVery good!
Awais Ullah
a_ullah63@gmail.comA bit too sweet for my taste. Even after cutting back the amount of sugar, I still found it too overpowering.
ABRAHAM AYOMIDE
a_abraham@hotmail.frThis was so easy to make and so flavorful. I loved the combination of sweet and savory. I will definitely be making this again!
Semere Weldegebriel
weldegebrielsemere@hotmail.co.ukI'm not usually a fan of curry, but this dish was surprisingly delicious. The apricot and curry flavors complemented each other perfectly. I'll definitely be making this again.
Ccr Thebe
ccr.thebe@yahoo.comI followed the recipe exactly and it came out perfectly. The chicken was tender and juicy, the sauce was rich and flavorful, and the apricots added a nice sweetness. Will definitely be making this again!
Kevin Kaine
kk25@yahoo.comThis apricot chicken curry was mind-bogglingly amazing. Every bite was a flavor explosion. Super easy to make and great for a quick weeknight meal.