Make and share this Awesome Apricot Chicken Curry recipe from Food.com.
Provided by Clifford Boren
Categories Chicken
Time 35m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Cook onion, garlic, and curry in margarine for a couple of minutes.
- Push mixture to one side of skillet and cook chicken for five or six minutes until pink is gone.
- Stir together chicken and onion mixture.
- Add preserve, apple, raisins, cashews, and 1/3 cups water or white wine.
- Mix yoghurt and cornstarch together and stir until there are no lumps.
- Then add it to the skillet and mix everything well.
- Let it all boil slowly for at least two minutes to get rid of the starchy flavor from the cornstarch.
- Plate it up over the base of your choice.
- Traditionally the base is rice.
- But try being daring and use angel hair pasta or toasted English muffins.
- Burp.
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Sadhin Kumar
[email protected]This recipe is a keeper!
William Cunningham
[email protected]Not bad.
Md Tanvir Hasan
[email protected]Meh.
Lucid
[email protected]This recipe was a disappointment. The curry was bland and the apricots were too sweet. I wouldn't recommend it.
Joleen Sutton
[email protected]I was looking for a new chicken curry recipe and I'm so glad I found this one. It was easy to make and the flavor was amazing. The apricots added a nice sweetness and the curry was perfectly spiced.
Sayyed Muhammad Hussain
[email protected]This is one of my favorite chicken curry recipes. It's easy to make and always comes out delicious. The apricot adds a nice sweetness that really sets this dish apart.
Abdul hamid Pasha.
[email protected]I'm not a huge fan of apricots, but I thought I'd give this recipe a try. I'm so glad I did! The apricots were surprisingly delicious in the curry. Will definitely make this again.
Bash Marvin
[email protected]This recipe is a must-try for any curry lover. The apricots add a delightful sweetness that balances out the curry perfectly. I highly recommend it!
Rupert Love
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor combination.
gopiram Jaishi
[email protected]This recipe is a winner! I've tried other apricot chicken curry recipes before, but this one is by far the best. The sauce is creamy and flavorful, and the chicken is cooked to perfection.
Shahidsasoli Shahid
[email protected]5 stars, a keeper!
Ayomide Ayinde
[email protected]Very good!
Awais Ullah
[email protected]A bit too sweet for my taste. Even after cutting back the amount of sugar, I still found it too overpowering.
ABRAHAM AYOMIDE
[email protected]This was so easy to make and so flavorful. I loved the combination of sweet and savory. I will definitely be making this again!
Semere Weldegebriel
[email protected]I'm not usually a fan of curry, but this dish was surprisingly delicious. The apricot and curry flavors complemented each other perfectly. I'll definitely be making this again.
Ccr Thebe
[email protected]I followed the recipe exactly and it came out perfectly. The chicken was tender and juicy, the sauce was rich and flavorful, and the apricots added a nice sweetness. Will definitely be making this again!
Kevin Kaine
[email protected]This apricot chicken curry was mind-bogglingly amazing. Every bite was a flavor explosion. Super easy to make and great for a quick weeknight meal.