Steps:
- Mix the mashed banana, sugar, egg and margarine together. Set aside. In a separate bowl, mix together baking soda, baking powder, salt and flour. Mix wet and dry ingredients all together! Pour into greased muffin tins, and bake in 350 degrees F oven for approximately 20 minutes. Enjoy! *These are much more flavourful the next day, and they freeze very nicely too! *Also, if you like walnuts, you can throw a handful of those in there as well for some added flavour and texture, or try adding chocolate chips, or better yet, BOTH!
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Brittanie Bailey
[email protected]These muffins are a great way to use up ripe bananas. They're also a delicious and healthy snack that the whole family will love.
lina omar
[email protected]I'm not a big fan of bananas, but I really enjoyed these muffins. They were moist and flavorful, and the chocolate chips were a nice touch.
Benny Martinez
[email protected]These muffins are so moist and fluffy! They're the perfect grab-and-go breakfast or snack.
Melisha Marsha
[email protected]I love the flavor of these muffins. The bananas and cinnamon are a perfect combination.
heksu
[email protected]These muffins are a great way to use up overripe bananas. They're also a delicious and affordable snack.
Rass Davido
[email protected]I've made these muffins several times, and they're always a hit! They're so easy to make, and they always turn out delicious.
Selina Namisango
[email protected]These muffins are perfect for breakfast or a snack. They're also great for packing in lunches.
Del Von
[email protected]I love that these muffins are made with whole wheat flour. It makes them a healthier option.
Baana Yusuf
[email protected]These muffins are a great way to use up ripe bananas. They're also a delicious and healthy snack.
Jeff Yager
[email protected]I've tried a lot of banana muffin recipes, and this one is definitely my favorite. The muffins are always moist and flavorful.
Olalekan Adeshola
[email protected]These muffins are a great way to get kids to eat fruit. My kids love them!
keyvin sanz jeffrey
[email protected]I'm not a baker, but these muffins were so easy to make! I was really impressed with how they turned out.
Mikayla Kuster
[email protected]These muffins are so moist and fluffy! I love the banana flavor, and the chocolate chips add a nice touch.
new khan
[email protected]I love the addition of cinnamon and nutmeg in these muffins. It gives them a warm and cozy flavor.
Ali TV
[email protected]These muffins are a great way to use up overripe bananas. They're also a great grab-and-go breakfast or snack.
Odongo Erick
[email protected]I followed the recipe exactly, and the muffins turned out perfectly. They were light and fluffy, with a moist crumb.
Marius Cyprus
[email protected]These muffins are super easy to make, and they always turn out great. I love that I can use up ripe bananas in them.
straight pipe everything
[email protected]I'm not a big fan of bananas, but I loved these muffins! They were so moist and flavorful.
Ellie Harty
[email protected]I made these muffins for a party, and they were a huge success! Everyone loved them.
Saniyah Newell
[email protected]These muffins were a hit! They were moist and fluffy, with a delicious banana flavor. I added some chocolate chips, and they were even better!