HEALTHY SHRIMP AND PASTA ALFREDO
Modified a combination of recipes to create this delicious meal! Can substitute skim milk to lower the fat even more.
Provided by xpbowling
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Begin boiling the water for the pasta.
- Melt butter in a large (about 10") skillet until sizzling.
- Add pasta to the water.
- Add onion, shrimp, bell pepper, garlic, salt and pepper to the skillet.
- Cook over medium heat, stirring occasionally, until the shrimp turn pink (about 6-7 minutes).
- While the shrimp and pasta are cooking, put all ingredients for the alfredo sauce (except pepper) in a blender and puree until smooth.
- Pour contents of blender in a small saucepan over medium heat until it just starts to boil.
- Lower the alfredo sauce to low and stir frequently, adding pepper if desired.
- Strain the pasta if fully cooked and return to the saucepan.
- Add the shrimp mixture to the pasta, then pour the alfredo sauce on top. Mix well.
- If extra flavor is desired, feel free to add any of the cajun spices listed above.
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Stefan Taylor
[email protected]This dish was very easy to make and it turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Diego Angulo
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp and pasta Alfredo.
Sm sumayun Ahmed
[email protected]This was a delicious dish! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
nawaz meer
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp and pasta Alfredo.
S0uLja MaN
[email protected]This dish was a bit bland. The sauce lacked flavor and the shrimp were not very flavorful either. I think I would have added more spices and herbs to the sauce to give it more flavor.
Vano Paul Lei
[email protected]This was a great recipe! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp and pasta Alfredo.
Henry barrientos
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely make this again.
Salina Basnet
[email protected]This was a delicious dish! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Afridi Sheikh
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the shrimp were cooked to perfection. I will definitely be making this again.
Amber Panther
[email protected]This dish was very easy to make and it turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Chris Orozco Hernandez
[email protected]This recipe was a bit bland. The sauce lacked flavor and the shrimp were not very flavorful either. I think I would have added more spices and herbs to the sauce to give it more flavor.
Maiar Ahmwd
[email protected]This dish was a bit too rich for my taste. The sauce was very heavy and the shrimp were a bit overcooked. I think I would have preferred a lighter sauce and shrimp that were cooked a little less.
I like it Iam big fan of abdul basit Meharjee
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make shrimp and pasta Alfredo.
Sharmaake Omar
[email protected]This was a delicious and easy-to-make dish. I used frozen shrimp and it still turned out great. The sauce was rich and flavorful, and the pasta was cooked perfectly.
Miyae Smith
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the creamy sauce and the tender shrimp. I will definitely be adding this to my regular dinner rotation.
Abdi Aden
[email protected]This shrimp and pasta Alfredo was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.