Make and share this Awesome Low Carb Salmon Patties recipe from Food.com.
Provided by ChefSheri
Categories Pork
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients and refrigerate for 1/2 hour -(optional, but they handle easier).
- Make into 4 patties and cook until browned on either side turning once.
- I make a double batch and freeze part of it in flattened patties in zipper bags, and just thaw in the microwave, then fry.
- Also good as a sauce on them: mix 1 part blue cheese dressing to 1 part horsy mustard, or Jack Daniels mustard, or some kind of flavored mustard -- it is yummy!
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Mst Hasna
[email protected]These salmon patties are so easy to make.
Rabi Khan Rabi Khan
[email protected]These salmon patties are a great way to get your kids to eat fish.
Md sojib Ali
[email protected]I love the flavor of these salmon patties. They're so moist and flavorful.
Samiha Sami
[email protected]These salmon patties are a great way to use up leftover salmon. They're also a great way to get your kids to eat fish.
Jameel Raaz
[email protected]I've made these salmon patties for parties and potlucks, and they're always a hit. Everyone loves them!
Butt Mobile
[email protected]These salmon patties are perfect for a quick and easy weeknight meal. They're also great for meal prep.
Acacia Makayla
[email protected]I love that these salmon patties are low-carb. They're a great way to enjoy a healthy and delicious meal.
Roman Wbbas
[email protected]These salmon patties are a great way to get your kids to eat fish. They're so tasty and easy to make.
Chinenye hope Igwe
[email protected]I've tried many salmon patty recipes, but this one is by far the best. The patties are so light and fluffy, and they have a great flavor.
Alijah gang
[email protected]These salmon patties are so easy to make and they're always so moist and flavorful. I love serving them with a tartar sauce and lemon wedges.
Grace lawal
[email protected]I made these salmon patties for dinner last night and they were a big hit with my family. Even my picky kids loved them!
William Eddins
[email protected]These were delicious! I used fresh salmon and they were so moist and flavorful. I will definitely be making these again.
Niko
[email protected]I've made these salmon patties several times now, and they're always a hit. They're so easy to make and always come out perfectly.
Gabriel Ujong
[email protected]These salmon patties were a hit with my family! They were easy to make and had a great flavor. We served them with tartar sauce and lemon wedges, and they were delicious.