This is a fantastic and tasty snack for anyone. My toddler loves to dip things in it or to have it as a snack on a tortilla or cracker. It's great as a dip for vegetables and crackers, or used as a spread on wraps and sandwiches.
Provided by kymberly
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Place the garbanzo beans, tahini, lemon juice, garlic, salt, and red peppers in the bowl of a food processor. Add 2 tablespoons of the reserved juice from the garbanzo beans. Pulse until the mixture is smooth, scraping the sides and blade to mix completely. Cover, and refrigerate until ready to use.
Nutrition Facts : Calories 57.9 calories, Carbohydrate 9.4 g, Fat 1.8 g, Fiber 2.2 g, Protein 2.3 g, SaturatedFat 0.2 g, Sodium 327.4 mg
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Sali Losha
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved it. It's the perfect appetizer or snack.
Myounis NOONA
[email protected]This is the best hummus I've ever had! It's so creamy and flavorful. I love the roasted red peppers. They give it a unique flavor.
Bongani Bora
[email protected]This hummus is delicious and easy to make. I love the smoky flavor from the roasted red peppers. It's perfect for dipping veggies, pita chips, or crackers.
African Child foundation Uganda
[email protected]I'm not usually a fan of hummus, but this red pepper hummus is amazing! It's so creamy and flavorful. I love the smoky flavor from the roasted red peppers. I've already made it twice this week!
Said Omar
[email protected]This is my go-to hummus recipe. It's so easy to make and always turns out delicious. I love the vibrant color from the red peppers. It's perfect for dipping veggies, pita chips, or even crackers.
Rachel Alexis
[email protected]I love this hummus! It's so creamy and flavorful. I especially love the hint of smokiness from the roasted red peppers. I've made it several times now and it's always a hit with my friends and family.
ttr dddf
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. I love the smoky flavor from the roasted red peppers. It's the perfect dip for parties or potlucks.
Deadbycaidon
[email protected]I made this dip for my Super Bowl party and it was a huge hit! Everyone loved the unique flavor. I will definitely be making it again for my next party.
Muskan Wafa
[email protected]This red pepper hummus is so good, I could eat it every day. It's the perfect balance of creamy, tangy, and smoky. I love that it's made with wholesome ingredients, too. Thanks for the recipe!
Layda Buno
[email protected]I love how versatile this dip is. I've used it as a sandwich spread, a dip for veggies and chips, and even as a salad dressing. It's always a hit, no matter how I use it.
Eshan Roy
[email protected]This dip was a big success at my last potluck. It's creamy, flavorful, and oh-so-addictive. I used a food processor to make it, which made it super easy. Thanks for sharing this recipe!
Sadiaera Sadia
[email protected]I'm always looking for new hummus recipes, and this one did not disappoint! The red peppers add a beautiful color and a slightly sweet flavor. I garnished it with fresh parsley and a drizzle of olive oil, and it was perfect for dipping veggies and pi
Pubg KiNg
[email protected]This red pepper hummus dip was very delicious and easy to make! I loved the sweet and smoky flavor from the roasted red peppers. I served it with pita chips, veggies, and crackers, and it was a hit at my party. I'll definitely be making this again!