AWESOME YOGURT BISCUITS
With only 2 ingredients, you can't miss! These taste like old-fashioned buttermilk or sourdough biscuits. The easiest recipe for biscuits, and so very good! Enjoy with butter, honey, or jelly.
Provided by usapeach58
Categories Bread Quick Bread Recipes Biscuits
Time 15m
Yield 6
Number Of Ingredients 2
Steps:
- Preheat an oven to 450 degrees F (230 degrees C).
- Place the biscuit mix into a bowl and lightly stir in the yogurt just until barely combined. Mixture will seem dry. Knead to mix a few times, but don't overknead. Roll the dough out lightly onto a floured work surface about 1/2-inch thick; cut into rounds with a biscuit cutter.
- Bake in the preheated oven until lightly golden brown, about 8 minutes.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 27.3 g, Cholesterol 2.3 mg, Fat 6.6 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 2 g, Sodium 530.3 mg, Sugar 3.4 g
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Mrs aguilera
[email protected]I made these biscuits for a potluck last week, and they were a huge success! Everyone loved them. They're so light and fluffy, and they have a delicious flavor. I'll definitely be making these again.
Nasir Jamot
[email protected]These biscuits are amazing! They're so easy to make, and they're always a hit with my family and friends. I love that they're made with yogurt, which makes them a little healthier than traditional biscuits.
Roni Lara
[email protected]I've tried a lot of yogurt biscuit recipes, but this one is definitely my favorite. The biscuits are so moist and fluffy, and they have a perfect amount of tanginess. I highly recommend this recipe!
M4n Gaming
[email protected]These biscuits are so good! I made them for my friends last weekend, and they all raved about them. They're the perfect combination of light and fluffy, with a slightly tangy flavor.
Muhammad Shahzain
[email protected]I'm not a big fan of biscuits, but I have to say, these yogurt biscuits are pretty darn good. They're light, fluffy, and have a slightly tangy flavor that I really enjoy.
Irfan Ahmad DM
[email protected]I made these biscuits for my family this morning, and they loved them! They're so soft and fluffy, and they have a delicious flavor.
Mafia OP
[email protected]These biscuits are the perfect addition to any breakfast or brunch. They're so easy to make, and they're always a hit with my guests.
Tirelo Montshwe
[email protected]I've been looking for a good yogurt biscuit recipe for a while, and I'm so glad I found this one. The biscuits are so light and fluffy, and they have a perfect amount of tanginess.
Sidney C.
[email protected]I love that these biscuits are made with yogurt. It makes them so much healthier than traditional biscuits, and they still taste just as good.
Jabulani Sigauke
[email protected]These biscuits are so easy to make, and they're always a crowd-pleaser. I've made them for potlucks, brunches, and even just for a quick snack. They're always a hit!
Justice Ofori
[email protected]I was skeptical about using yogurt in biscuits, but I'm so glad I tried this recipe. The biscuits turned out amazing! They're so moist and fluffy, and they have a slightly tangy flavor that I love.
Al21hasan Shakib
[email protected]I've tried many yogurt biscuit recipes, but this one is by far the best. The biscuits are so tender and flavorful, and they're perfect for breakfast, lunch, or dinner.
Donna Sherk
[email protected]These biscuits were a hit with my family! They were so light and fluffy, and the yogurt gave them a slightly tangy flavor. I will definitely be making these again.