BABY PORTOBELLA ALFREDO SAUCE
A creamy Alfredo sauce with cheese and baby bellas (crimini mushrooms) makes enough for about 1 pound of pasta.
Provided by evilcookie007
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Process mushrooms, onion, and garlic in a blender until mixture is pureed. Melt 2 tablespoons butter in a saucepan over medium heat. Cook and stir the mushroom paste in the melted butter until smooth.
- Melt 2 more tablespoons butter in a separate saucepan over medium heat; gradually sprinkle flour into the melted butter, stirring continually. Whisk half-and-half into the flour paste; cook and stir until the sauce is thick and smooth, 4 to 5 minutes. Whisk mushroom mixture into sauce and cook until sauce has thickened a bit more, about 10 minutes. Stir cheese into the sauce; cook until the cheese melts, 2 to 3 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 300.4 calories, Carbohydrate 11.6 g, Cholesterol 69.6 mg, Fat 24.4 g, Fiber 1.6 g, Protein 9.8 g, SaturatedFat 15.4 g, Sodium 309 mg, Sugar 1.3 g
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Mike Catledge
[email protected]This sauce is a game-changer! It's so easy to make and it tastes like it came from a fancy restaurant. I'm definitely going to be making this again and again.
Ah Ji
[email protected]I was looking for a healthy Alfredo sauce recipe and this one fit the bill. It's light and flavorful, and the mushrooms add a nice touch of umami. I will definitely be making this again.
Pusp Shrestha
[email protected]This sauce is so delicious and versatile. I've used it on pasta, chicken, and vegetables, and it's always a hit. I highly recommend it.
Shrek_seeds
[email protected]I love this recipe! It's so easy to make and the results are always amazing. I've made it several times now and it's always a hit.
Za'Niyah Robinson
[email protected]This recipe is a keeper! The sauce is delicious and the mushrooms are perfectly cooked. I highly recommend it.
Babar jaan
[email protected]This sauce is amazing! It's so creamy and flavorful, and the portobello mushrooms add a really nice touch. I will definitely be making this again and again.
Taha Anwar
[email protected]I was pleasantly surprised by how good this sauce was. I'm not usually a fan of Alfredo sauce, but this one was light and flavorful. I will definitely be making it again.
Azuolas Mazas
[email protected]This recipe is easy to follow and the results are delicious. I love that it uses baby portobello mushrooms, which are more tender and flavorful than regular portobellos.
Clayton Elmhorst
[email protected]I made this sauce for a dinner party and it was a huge success! Everyone loved the rich flavor and the fact that it was made with healthy ingredients.
Saddam Hassan
[email protected]This recipe was a hit with my family! The sauce was creamy and flavorful, and the portobello mushrooms added a nice meaty texture. I will definitely be making this again.