I got this recipe from a Bacardi Rum cooking pamhlet...It is yummy and moist.
Provided by Pam Blais
Categories Cakes
Time 35m
Number Of Ingredients 13
Steps:
- 1. Blend all cake ingredients together in a large mixer bowl. Beat for four minutes at medium speed with an electric mixer. Pour into 2..9" greased and floured layer pans.
- 2. Bake at 350 degrees for 25 to 30 minutes or until cake springs back when lightly pressed. DO NOT UNDERBAKE> Cool in pan for fifteen minutes. Remove and cool on racks.
- 3. Combina ll frosting ingredients except cool whip and coconut. Beat until well blended. Add cool whip and fold in. Frost and fill cake. Then sprinkle with coconut.
- 4. If you are not able to find coconut cream instant pudding mix, use the vanilla pudding mix and add a teaspoon of coconut extract.
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Sharmy louw
[email protected]I'm not a baker, but I decided to give this recipe a try. I'm so glad I did! The cake turned out amazing. It was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Haider Alikhan
[email protected]I made this cake for a potluck, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Aashish Gairal123
[email protected]This cake is so easy to make! I love that I didn't have to spend hours in the kitchen. The cake turned out perfectly, and it was a huge hit with my family.
Ssekayita Aloysious
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I hoped. It was a bit dry and the frosting was too runny. I'm not sure what I did wrong.
suf ntg
[email protected]This cake is a bit too sweet for my taste, but it's still good. The pineapple and coconut flavors are nice, and the cake is moist and fluffy. I think I would try reducing the amount of sugar next time.
Genuine Tg
[email protected]I'm not a big fan of rum, but I decided to give this cake a try anyway. I'm so glad I did! The rum flavor was subtle and not overpowering. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this c
Rabia Khan
[email protected]I made this cake for my daughter's birthday, and she loved it! She said it was the best cake she's ever had. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Kiran Rai
[email protected]This cake is perfect for a summer party! The pineapple and coconut flavors are so refreshing. I love that it's not too sweet, either. I will definitely be making this cake again.
Whitney Tower
[email protected]I'm not a baker, but I decided to give this recipe a try. I'm so glad I did! The cake turned out amazing. It was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Anonto Das
[email protected]I made this cake for a potluck, and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Yoselin Calderon
[email protected]This cake is so easy to make! I love that I didn't have to spend hours in the kitchen. The cake turned out perfectly, and it was a huge hit with my family.
Patricia Marty
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I hoped. It was a bit dry and the frosting was too runny. I'm not sure what I did wrong.
Mazdak Abdullah
[email protected]This cake was a bit too sweet for my taste, but it was still good. The pineapple and coconut flavors were nice, and the cake was moist and fluffy. I think I would try reducing the amount of sugar next time.
Piku Das
[email protected]I'm not a big fan of pina coladas, but I decided to give this cake a try anyway. I'm so glad I did! The cake was delicious. It was moist and flavorful, and the frosting was perfectly sweet. I will definitely be making this cake again.
Deme Talikadze
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had. The cake was moist and flavorful, and the frosting was creamy and delicious. I will definitely be making this cake again.
Emma Kamara
[email protected]This cake is divine! The combination of pineapple, coconut, and rum is heavenly. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.
Rawle Booker
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake turned out amazing. It was light and fluffy, and the rum flavor was just right. I will definitely be making this again.
Bornface Kaseme
[email protected]This cake was a huge hit at my party! It was so moist and flavorful, and the pineapple and coconut flavors were perfectly balanced. I will definitely be making this again.