BACKYARD COOPER BURGERS
Juicy flavorful burgers which use your basic kitchen ingredients. Top with cheese if desired and serve on hamburger buns.
Provided by steveandjackie
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 30m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Mix ground beef, eggs, Worcestershire sauce, olive oil, Parmesan cheese, garlic powder, salt, pepper, and onion powder together in a large bowl. Divide into 15 portions, roll into balls, and flatten into patties about 1/2-inch thick.
- Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, 6 to 8 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 336 calories, Carbohydrate 1.5 g, Cholesterol 131.1 mg, Fat 22.1 g, Fiber 0.1 g, Protein 30.8 g, SaturatedFat 8 g, Sodium 472.4 mg, Sugar 0.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tumelo Monaiwa
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and they tasted great. I would definitely recommend them to anyone looking for a quick and easy burger recipe.
Durga Airi
[email protected]These burgers were a bit too greasy for my taste, but the flavor was still good. I think I'll try cooking them on a grill next time.
NISHANT KOIRALA
[email protected]I'm not a fan of barbecue sauce, but I still enjoyed these burgers. The patties were well-seasoned and the cheese was gooey and delicious.
Nakitende Zaharah
[email protected]These burgers were delicious! The Cooper sharp cheese melted perfectly and the barbecue sauce added a nice tangy flavor.
wodah
[email protected]I made these burgers for my kids and they loved them! They said they were the best burgers they've ever had.
perla orellana
[email protected]These burgers were a bit dry for my taste, but the flavor was still good. I think I'll try adding some more moisture to the patties next time.
Blessing Otuonye
[email protected]I've tried many burger recipes over the years, but these are by far the best. They're juicy, flavorful, and always a hit with my family and friends.
Pray Kwesi
[email protected]These burgers were easy to make and they turned out great. I would definitely recommend them to anyone looking for a delicious and easy burger recipe.
Md Ali dawanj
[email protected]I'm not a big fan of burgers, but I have to say these were pretty good. The Cooper sharp cheese really made them special.
Earney Rose
[email protected]I made these burgers for a group of friends and they were a huge success. Everyone loved them and asked for the recipe.
Brianna Salas
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.
Subhan Islam
[email protected]My family loved these burgers! They were so easy to make and they tasted amazing. I will definitely be making them again.
Hiyan Bhai
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. The patties are juicy and flavorful, and the toppings are always fresh and delicious.
Anger Gaming
[email protected]These burgers were a hit at our last cookout! The combination of the Cooper sharp cheese and the tangy barbecue sauce was perfect.