Make and share this Bacon and Cheddar Grits Quiche recipe from Food.com.
Provided by KathyP53
Categories Breakfast
Time 1h4m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat over to 350 degrees.
- Cook bacon in a skillet over medium heat until crisp. Remove bacon; drain and crumble. Transfer 2 teaspoons bacon drippings to a saucepan.
- Bring drippings, milk, and butter to a boil over medium heat. Gradually whisk in grits, 1 teaspoons kosher salt, and 1/2 teaspoons pepper; cook, whisking constantly, 15 minutes or until very thick. Remove from heat; let stand 10 minutes. Stir in 1 cup cheese; let stand 10 minutes. Stir in 1 egg; spread in a 9" springform pan coated with cooking spray.
- Bake for 25 minutes or until set and browned. Sprinkle remaining 1 1/2 cups cheese over warm grits, spreading to edges. Let stand for 15 minutes.
- Reduce oven temperature to 325 degrees.
- Combine half-and-half, cream, green onions, and remaining 5 eggs, 1 teaspoons kosher salt, and 1/2 teaspoons black pepper. Pour over grits; sprinkle with crumbled bacon. Place pan on a foil-lined baking sheet.
- Bake for 1 hour and 15 minutes or until lightly browned and just set. Let stand 20 minutes. Run a sharp knife around edges of quiche; remove sides of pan.
Nutrition Facts : Calories 425.5, Fat 34.6, SaturatedFat 20.2, Cholesterol 213.3, Sodium 804.8, Carbohydrate 13, Fiber 0.5, Sugar 0.5, Protein 16.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
GandaLang
[email protected]I've made this quiche several times and it's always a hit! It's easy to make and the flavor is amazing. I highly recommend it.
JudeLJ Medicine
[email protected]This was a great quiche! I made it for breakfast and it was the perfect start to my day. The bacon and cheddar flavors were perfect together, and the grits gave it a nice, hearty texture. I will definitely be making this again.
Dastheny Rebaza
[email protected]I'm not a huge fan of grits, but this quiche was delicious! The bacon and cheddar flavors were really good, and the grits were cooked perfectly. I would definitely recommend this recipe to others.
Janshir Khan
[email protected]This quiche was delicious! The bacon and cheddar flavors were perfect together, and the grits gave it a nice, creamy texture. I will definitely be making this again.
Saddam Hossan
[email protected]I've made this quiche several times and it's always a hit! It's easy to make and the flavor is amazing. I highly recommend it.
Linety Mungwiniri
[email protected]This was a great quiche! I made it for breakfast and it was the perfect start to my day. The bacon and cheddar flavors were perfect together, and the grits gave it a nice, hearty texture. I will definitely be making this again.
Cas
[email protected]I'm not a huge fan of grits, but this quiche was delicious! The bacon and cheddar flavors were really good, and the grits were cooked perfectly. I would definitely recommend this recipe to others.
Izabelle Winfrey
[email protected]This quiche was amazing! I made it for my family and they loved it. The bacon and cheddar flavors were perfect together, and the grits gave it a nice, creamy texture. I will definitely be making this again.