BACON AND CHIVE GREEN BEAN COINS
Cutting the green beans into coins is a fun way to serve them and eat them by the spoonful. Bits of savory bacon add crunch. Center-cut bacon is lower in fat than regular. Chives and lemon are bright notes at the end.
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cook the bacon in a large nonstick skillet over medium-high heat, stirring, until browned and the fat has rendered, about 4 minutes. Add the green beans and 1/4 teaspoon each salt and pepper and cook, stirring, until the beans are just bright green. Add 2 tablespoons water and continue to cook, stirring occasionally, until crisp-tender, about 6 minutes.
- Transfer the beans to a serving dish and toss in the chives. Zest the lemon directly over the beans and season to taste with salt and pepper.
Nutrition Facts : Calories 140 calorie, Fat 10.5 grams, SaturatedFat 3.5 grams, Cholesterol 15 milligrams, Sodium 316 milligrams, Carbohydrate 8 grams, Fiber 3 grams, Protein 5 grams, Sugar 4 grams
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Saba Shorts
[email protected]These were a bit too smoky for my taste. I think I'll use less paprika next time.
Amin Sule
[email protected]These were a bit too bitter for my taste. I think I'll use less coffee next time.
ShahJahan 70
[email protected]These were a bit too sour for my taste. I think I'll use less lemon juice next time.
Malikbakr Malikbakr
[email protected]These were a bit too sweet for my taste. I think I'll use less sugar next time.
Kate Saah
[email protected]These were a bit too spicy for my taste. I think I'll use less pepper next time.
Conroy Robinson
[email protected]These were a bit too salty for my taste. I think I'll use less salt next time.
Emran Man
[email protected]These were too greasy for my taste. I think I'll use less bacon next time.
Tamim Perfect
[email protected]These were a bit bland for my taste. I think I'll add some more seasoning next time.
Zel Thomas
[email protected]I loved the flavor of these! The bacon and chives really complimented the green beans.
jason shea
[email protected]These were so easy to make and they turned out great!
Wood working Tools
[email protected]These were delicious! I will definitely be making them again.
Shanto King
[email protected]These were a hit at my party! Everyone loved them.
Lalit Tamang
[email protected]I loved these! They were so flavorful and the bacon added a nice crunch.
Aada Vataja
[email protected]These were easy to make and they turned out great! I will definitely be making them again.
Oluwabukunmi Olubiyi
[email protected]I made these for a potluck and they were a big hit! Everyone loved them.
Steve Jefferson
[email protected]These were so good! I used fresh green beans from my garden and they were perfect.
Ramin Ayoubi
[email protected]I've made these several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Chaudhry Ali
[email protected]These were delicious! I made them for a party and they were a huge hit. Everyone loved them.