BACON AND PANCETTA POTATOES
Provided by Giada De Laurentiis
Categories side-dish
Time 54m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat a large nonstick skillet over medium heat. Add the bacon and pancetta. Cook, stirring occasionally, until the bacon and pancetta are brown and crispy, about 10 to 12 minutes. Using a slotted spoon, remove the bacon and pancetta pieces to paper towels to drain. Add the potatoes and garlic to the pan. Season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Cook, stirring frequently, until the potatoes are golden and cooked through, about 20 to 25 minutes. Add the thyme, cooked bacon and cooked pancetta to the skillet and cook for 5 minutes. Season with salt and pepper, to taste.
- Transfer the potatoes to a large serving bowl and serve immediately.
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Azhar Azharali
azharaliazhar@yahoo.comI highly recommend this recipe. It's easy to make and it's delicious.
JUNIOR GANG
junior@gmail.comThese are the best potatoes I've ever had!
Davide Jamed
davide_j71@gmail.comI made these potatoes for a potluck and they were a huge success. Everyone loved them!
Nasrin Akhter
nasrin.a@aol.comThese potatoes are the perfect comfort food. They're warm, hearty, and filling.
Xzavier Pelagio
p-xzavier47@hotmail.frI love that this recipe is so versatile. You can add different herbs and spices to taste.
Shameel Khan
shameel.khan@gmail.comThese potatoes are so addictive! I can't stop eating them.
M P Forhad Chy
p-m@gmail.comI've made this dish several times and it's always a hit. It's a great way to impress your guests.
Mariam Kyomile
kyomile.m@gmail.comThese potatoes are a great side dish for any type of meat.
Official Usman_ MB
m_o61@gmail.comI love the combination of bacon and pancetta in this dish. It's a really unique and flavorful side dish.
Buavindra Roka
roka-buavindra@gmail.comThese potatoes are a great way to use up leftover bacon and pancetta.
Abubakar Aliyu
a.a75@yahoo.comI followed the recipe exactly and the potatoes turned out perfect. They were crispy on the outside and fluffy on the inside.
Royal Roman
royal94@aol.comThese potatoes are so easy to make and they're always a hit with my family.
Imran Rmlno
rimran@yahoo.comI'm not usually a fan of potatoes, but these were really good. The bacon and pancetta added a lot of flavor.
maged mego
mego_m@hotmail.comThis recipe is a keeper! I will definitely be making it again.
Muhammad minder Kalyar
kalyarm@yahoo.comI've never made potatoes like this before, but they turned out so well! The bacon and pancetta really made a difference in the flavor.
Nengi Moses
moses.nengi50@gmail.comThese potatoes are the perfect side dish for a hearty meal.
Nicholas Muindi
nicholas30@yahoo.comI love that this recipe uses both bacon and pancetta. It gives the potatoes a really rich and flavorful taste.
Emmanuel Udoh
e47@yahoo.comThis is a great side dish for any occasion. It's easy to make and always a hit.
Rafiqul islam Khan
rafiqul@gmail.comI've made this dish a few times now and it's always a crowd-pleaser. The potatoes are fluffy on the inside and crispy on the outside, and the bacon and pancetta add a delicious savory flavor.
jorja lee rose
j-r10@hotmail.comThese bacon and pancetta potatoes were a hit at my last dinner party! Everyone loved the crispy, salty potatoes and the smoky flavor of the bacon and pancetta.