Here's what you need: chicken breasts, salt, garlic powder, smoked paprika, onion powder, chili powder, pepper, cayenne pepper, bacon, BBQ sauce, cheddar cheese, green bell peppers, red onion, red bell peppers
Provided by Matthew Johnson
Categories Dinner
Yield 6 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350°F (180°C).
- Cut each chicken breast in half crosswise, then cut the larger half again horizontally, creating 3 cutlets. Transfer to a large bowl.
- In a small bowl, combine the salt, garlic powder, smoked paprika, onion powder, chili powder, black pepper, and cayenne pepper. Stir to combine.
- Pour the spice mix over the chicken cutlets and toss to coat completely in the seasoning. Set the chicken aside.
- Arrange the bacon slices in a 9x5-inch (23x13-cm) loaf pan, making sure the bottom and sides are fully covered, and that the strips hang over the sides.
- Layer in 4 seasoned chicken cutlets, 2 tablespoons of barbecue sauce, 5 slices of cheddar cheese, 4 more chicken cutlets, another 2 tablespoons of barbecue sauce, the green pepper, onion, 2 tablespoons of barbecue sauce, the red pepper, 5 remaining cheese slices, and the remaining chicken. Then, wrap the overhanging strips of bacon over the top of the loaf.
- Cover the loaf with foil and bake for 1 hour. Then remove the foil, drain any excess fat, and bake for another 30 minutes uncovered, making sure the chicken is cooked through and the bacon is brown and crispy.
- Remove the bacon loaf from the oven and turn on the broiler. Invert the loaf onto a wire rack set atop a baking sheet and baste the loaf with the remaining barbecue sauce.
- Broil for 5 minutes, until the glaze dries slightly.
- Slice and serve with rolls or other barbecue party food.
- Enjoy!
Nutrition Facts : Calories 389 calories, Carbohydrate 30 grams, Fat 9 grams, Fiber 2 grams, Protein 44 grams, Sugar 18 grams
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Maimuna Akther
[email protected]This chicken loaf was a hit with my family! The chicken was tender and juicy, and the bacon and BBQ sauce gave it a delicious flavor. I served it with mashed potatoes and green beans, and it was a perfect meal.
Dalhat Yusuf
[email protected]I made this recipe exactly as written and it turned out great! The chicken was moist and flavorful, and the bacon and BBQ sauce were a perfect complement. I will definitely be making this again.
Anil Singh
[email protected]This chicken loaf was a bit dry for my taste. I think I would add more liquid next time, maybe some chicken broth or milk.
Kaliki Kaliki
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The chicken was moist and flavorful, and the bacon and BBQ sauce gave it a delicious flavor. I would definitely make this again.
nakita heron
[email protected]I followed the recipe exactly and the chicken loaf turned out perfect. It was moist and flavorful, with a crispy bacon topping. I served it with mashed potatoes and green beans, and it was a hit with my family.
luis cortez
[email protected]This chicken loaf was easy to make and turned out really well. The chicken was moist and flavorful, and the bacon and BBQ sauce added a nice touch. I would definitely make this again.
Shab Mohammed
[email protected]I made this recipe for my family and they loved it! The chicken was so tender and juicy, and the bacon and BBQ sauce gave it a delicious flavor. I'll definitely be making this again.
joh' rimmy
[email protected]I followed the recipe exactly and the chicken loaf turned out perfect. It was moist and flavorful, and the bacon and BBQ sauce were a great addition. I'll definitely be making this again.
patrick montez
[email protected]This chicken loaf was a disappointment. It was dry and flavorless. I wouldn't recommend it.
Md Sumon Sumon
[email protected]I'm not a big fan of chicken loaf, but this recipe changed my mind. It was so good! The chicken was tender and juicy, and the bacon and BBQ sauce gave it a delicious flavor. I'll definitely be making this again.
Vicor Ifeanyi
[email protected]This recipe is a keeper! It's so simple to make and the chicken loaf is always moist and delicious. I like to add a little bit of extra BBQ sauce to the top before baking.
Tia Barker
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I especially liked the crispy bacon on top.
Md Riean Ahmed
[email protected]This chicken loaf was a great way to use up leftover chicken. It was easy to make and turned out really moist and flavorful. I'll definitely be making it again.
Michael Brinkley
[email protected]I've made this recipe a few times now and it's always a hit. The chicken is so tender and juicy, and the bacon and BBQ sauce give it a delicious flavor. I like to serve it with mashed potatoes and green beans.
Marie Cruze
[email protected]My family devoured this bacon BBQ chicken loaf! It was moist, flavorful, and had the perfect amount of smokiness. I'll definitely be making this again.