BACON & BLUE STUFFED SWEET POTATOES
Give sweet potatoes the good stuff like pear, bacon, honey and fresh tarragon. If Gorgonzola isn't your thing, just substitute plain or smoked Gouda. -Jeanne Holt, Mendota Heights, Minnesota
Provided by Taste of Home
Categories Side Dishes
Time 1h25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Scrub sweet potatoes; pierce several times with a fork. Bake on a foil-lined baking sheet until tender, 45-60 minutes. Cool slightly., Cut a thin slice from top of each potato. Scoop out pulp, leaving 1/4-in.-thick shells. Mash pulp with butter, honey and seasonings. Stir in pear, 1/3 cup chopped bacon, 1/4 cup cheese, green onions and tarragon. Spoon into shells; return to baking sheet. Top with remaining cheese., Bake until heated through, 20-25 minutes. Sprinkle with remaining bacon.
Nutrition Facts : Calories 388 calories, Fat 16g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 696mg sodium, Carbohydrate 55g carbohydrate (25g sugars, Fiber 7g fiber), Protein 9g protein.
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Nashibah Mustapha
[email protected]I've never made stuffed sweet potatoes before, but this recipe made it so easy. They turned out perfectly and were a big hit with my family.
Gerishom Wainaina Nganga
[email protected]I'm not sure what went wrong with this recipe, but my stuffed sweet potatoes turned out a complete disaster.
Shalom Wambui
[email protected]I would not recommend this recipe. The sweet potatoes were dry and the bacon and blue cheese filling was too salty.
Hency Raaja
[email protected]I thought these stuffed sweet potatoes were just okay. The bacon and blue cheese filling was a bit bland.
Jess Barroso
[email protected]This recipe was a bit too rich for my taste, but my husband loved it. He said the bacon and blue cheese filling was amazing.
romeo ganga
[email protected]I'm not a big fan of sweet potatoes, but these were surprisingly good. The bacon and blue cheese filling was really tasty.
Muhammad Khan Muhammad khan
[email protected]These stuffed sweet potatoes were delicious! The bacon and blue cheese filling was creamy and flavorful, and the sweet potatoes were perfectly cooked.
Haseeb Chjatt
[email protected]This recipe is a keeper! The sweet potatoes were so moist and tender, and the bacon and blue cheese filling was to die for. I will definitely be making these again and again.
Jjiddan Adam
[email protected]I made these for my family and they loved them! The recipe was easy to follow and the dish turned out great.
Keira Babb
[email protected]These stuffed sweet potatoes were a hit at my dinner party! The bacon and blue cheese filling was creamy and flavorful, and the sweet potatoes were perfectly cooked. I will definitely be making these again.