BACON CHEDDAR CHICKEN FILLET MELT
Make and share this Bacon Cheddar Chicken Fillet Melt recipe from Food.com.
Provided by Lakerdog2
Categories Chicken Breast
Time 30m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon in large skillet over medium heat until crisp. Remove bacon; drain on paper towels. Reserve 1 tablespoon drippings in skillet.
- Add onion; cook and stir 2 to 4 minutes or until tender. Remove onion from skillet.
- Add chicken to skillet; cook 6 to 8 minutes on each side or until browned and no longer pink.
- Place toasted bread slices on cookie sheet; spread each slice with 1 teaspoon steak sauce. Top with chicken, bacon slices, onion and cheese.
- Broil 4 to 6 inches from heat for 1 to 2 minutes or until cheese is melted.
Nutrition Facts : Calories 538.6, Fat 32.2, SaturatedFat 13.3, Cholesterol 128.9, Sodium 845, Carbohydrate 17.6, Fiber 2.3, Sugar 1.1, Protein 42.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #eggs-dairy #pork #poultry #cheese #chicken #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #chicken-breasts
You'll also love
Kalpana Saud
[email protected]This dish was a little too dry for me. I used a little extra butter and it was much better. The chicken was cooked perfectly and the bacon and cheddar were melted just right.
DJ Whitehead
[email protected]This dish was a little too salty for me. I used low-sodium bacon and cheddar cheese, and it was still a little too salty. The chicken was cooked perfectly.
Justin Luna
[email protected]This recipe was a little too cheesy for me. I used half the amount of cheddar cheese and it was still a little too much. The chicken was cooked perfectly and the bacon was crispy.
Khadije Yaghoubi
[email protected]This dish was a little bland for my taste. I added some extra salt and pepper, and it was much better. The chicken was cooked perfectly and the bacon and cheddar were melted just right.
Teboho Motsetse
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the bacon and cheddar were melted just right. I will definitely be making this again.
Donn Barton
[email protected]This dish was easy to make and turned out delicious. I used a store-bought rotisserie chicken to save time, and it worked perfectly. The bacon and cheddar added a lot of flavor, and the chicken was nice and juicy.
Fouzia Masood
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly and the bacon and cheddar added a lot of flavor. I will definitely be making this again.
Prince Musaab
[email protected]This recipe was a little more work than I expected, but it was worth it. The chicken was very juicy and flavorful, and the bacon and cheddar added a delicious richness. I served it with a side of mashed potatoes and green beans, and it was a complete
Mwali Mashikati
[email protected]I wasn't sure how this would turn out, but I'm glad I tried it! The chicken was cooked perfectly and the bacon and cheddar were melted just right. I will definitely be making this again.
_angel.princess_
[email protected]This dish was easy to make and turned out great! I used a store-bought rotisserie chicken to save time, and it worked perfectly. The bacon and cheddar added a lot of flavor, and the chicken was nice and juicy.
nadeem sarbaazi
[email protected]I made this recipe last night and it was so good! The chicken was perfectly cooked and the bacon and cheddar were melted just right. I will definitely be making this again.
Samantha Morake
[email protected]This bacon cheddar chicken fillet melt was a hit with my family! The chicken was juicy and flavorful, and the bacon and cheddar added a delicious richness. I served it with a side of ranch dressing, and it was the perfect comfort food meal.