BACON CHEDDAR RANCH CRACK POTATOES
Make and share this Bacon Cheddar Ranch Crack Potatoes recipe from Food.com.
Provided by fugaj01
Categories Potato
Time 1h5m
Yield 1 9x13, 12 serving(s)
Number Of Ingredients 5
Steps:
- Mix first four ingredients, then mix in hash browns. Hash browns can be frozen or thawed. This recipe can be frozen and cooked later. Bake at 400 for 45-60 minute. Does a very full 9x13 in pan.
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Nieshaadt Galant
[email protected]I'll make these again, but I'll use less cheese next time.
Shan Nadeem
[email protected]Meh.
Ezat Logari
[email protected]These potatoes are way too salty for me. I had to rinse them off before I could eat them.
Lincoln Sletten
[email protected]I followed the recipe exactly, but my potatoes didn't turn out crispy. I think I might have cooked them at too low a temperature.
malikyounis younis
[email protected]I found these potatoes to be a bit too greasy for my taste.
Huma Alvi
[email protected]These potatoes are a bit time-consuming to make, but they're worth it. They're so cheesy and flavorful.
Alpha Networks
[email protected]I love how versatile these potatoes are. I've used them as a side dish, a main course, and even a snack. They're always delicious.
Nawaab Farhan
[email protected]These potatoes are the perfect side dish for any occasion. They're easy to make and always a hit.
kasthuri Uk
[email protected]I was a little skeptical about these potatoes at first, but I'm so glad I tried them. They're so addictive! I can't stop eating them.
Clown gaming
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser. They're cheesy, bacon-y, and just the right amount of crispy.
Gohar Ejaz
[email protected]These potatoes were a hit at my last party! They were so easy to make and everyone loved them.