Taken from the blog spot neverbashfulwithbutter. My brother found these and wanted me to make them for him, sounds interesting and the flavors may really work together, I wanted to put them on here to obtain nutritional info and to share the yummy weirdness.
Provided by Pixies Kitchen
Categories Dessert
Time 1h40m
Yield 60 cookies
Number Of Ingredients 16
Steps:
- An important note- Be sure to use real bacon bits, not Bacos *See large print at the bottom of this post*.
- Also, you can make your own bacon bits, just make sure you pat down the bacon chunks with paper towels to remove as much extra bacon grease as possible.
- Preheat oven to 350 degrees fahrenheit.
- Beat together the butter, sugars, flavouring and eggs until creamy.
- In another bowl, sift together the dry ingredients.
- Add the dry ingredients to the butter mixture and stir together.
- Dough will be slightly soft. If you want a cakier cookie, add another half cup of flour.
- Add in chocolate chips and bacon bits. Stir until well integrated.
- Place dough on a sheet of waxed paper and refrigerate at least an hour.
- Remove dough from fridge, pinch off 1 1/2 inch pieces of dough and roll into balls.
- Set dough balls about 2 inches apart on.
- an ungreased cookie sheet. Flatten dough balls slightly with your fingers in the center.
- Bake cookies for about 10 minutes, or until the dough starts to turn golden brown. Allow cookies to cool on a cooling rack while you make the glaze.
- Maple cinnamon glaze Reipe.
- 2 cups powdered sugar.
- 1 tablespoon maple extract.
- 1 teaspoon vanilla extract.
- 1 teaspoon cinnamon (It has been suggested that 1 teaspoon may be a bit much, so go ahead and add to taste).
- Enough water to make a thick glaze.
- Mix all ingredients together until smooth and creamy. If lumpy, use a whisk.
- Spread a small amount of the glaze on the top of each cookie and top with a small piece of crisp cooked bacon.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #desserts #cookies-and-brownies #4-hours-or-less
You'll also love
Sogoraka Sd
[email protected]The cookies were a bit too sweet for my taste.
Sushan Bist
[email protected]I thought the cookies were too salty.
Hasnaine Z512
[email protected]The cookies were a little too greasy for my taste.
Syedaliabbasnaqvi Syedaliabbasnaqvi
[email protected]I'm not a big fan of bacon, but I still enjoyed these cookies.
Bhekizitha Mabhiza
[email protected]These cookies are a great way to use up leftover bacon.
Carmen Fonseca
[email protected]I've never had bacon in a cookie before, but it's surprisingly delicious.
Meyra Ibrahim
[email protected]These cookies are so addictive! I can't stop eating them.
Yeshi Wangdi
[email protected]I love the crispy edges and the chewy center of these cookies.
whitney bosibori
[email protected]These cookies are the perfect combination of sweet and salty.
Ali Osman Musa
[email protected]Overall, I thought the cookies were good, but I might try a different recipe next time.
Hubii Adam
[email protected]I had some trouble getting the cookies to spread, but they still tasted good.
Rahim Sanny
[email protected]The cookies were a little dry, but the flavor was good.
singh manoj
[email protected]I thought the cookies were a bit too sweet, but my kids loved them.
Katongole Nicholas
[email protected]The cookies were a little too salty for my taste, but I still enjoyed them.
Odalis Pano
[email protected]These cookies are so easy to make, and they're always a hit with my family and friends.
Mahafuza Akther
[email protected]I've made these cookies several times now, and they're always a crowd-pleaser.
Hashim hashim Khan
[email protected]The cookies were a hit at my party! Everyone loved the unique flavor.
Anor Mia
[email protected]I was skeptical about the bacon, but it really works! The cookies are salty and sweet, and the bacon adds a nice crunch.
Abdullah Jaam
[email protected]These cookies are HEAVENLY! The combination of bacon and chocolate chips is pure genius.