A flavorful, slightly spiced potato dish from North/North East Scotland. Perfect with roast meats, or double up the helpings and serve as a tasty supper.
Provided by ShonaD
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Place the potatoes and turnips in a large saucepan, cover with water and bring to a boil. Cook until tender, about 20 minutes.
- Drain the potatoes and turnips, return them to the saucepan and mash until creamy. Add the butter and milk and beat until fluffy. Stir in the crumbled bacon and season with nutmeg, salt, and pepper.
Nutrition Facts : Calories 322.1 calories, Carbohydrate 21.7 g, Cholesterol 41.8 mg, Fat 23.2 g, Fiber 3.2 g, Protein 7.3 g, SaturatedFat 9.5 g, Sodium 400.4 mg, Sugar 3.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jaida Jackson
jaidajackson61@yahoo.comOverall, this is a great recipe that I would definitely recommend.
Mudassir Tariq
mudassirt68@yahoo.comI would have liked the recipe to include more detailed instructions on how to cook the cabbage.
Thabo mothusi
t_mothusi@aol.comThis is a hearty and filling dish that's perfect for a cold winter day.
Samir tamang
st@gmail.comThis is a great recipe, but it's a bit time-consuming. I would recommend making it on a weekend or when you have some extra time.
Masum Bappe
b.m73@yahoo.comI'm not a fan of cabbage, but this dish was actually really good. The potatoes and bacon really balance out the flavor of the cabbage.
Hasib Foraji
f@yahoo.comI followed the recipe and my clapshot was a bit too dry. I added a little milk and it was perfect.
Md Arfat
arfatmd@hotmail.comThis is a great way to use up leftover bacon.
Renee Baloyi
b@gmail.comI love the smoky flavor that the bacon adds to this dish.
James De Prnice
prnice-j75@hotmail.comThis is a simple but delicious dish that's perfect for a quick and easy weeknight meal.
monique robledo
moniquer@yahoo.comI'm always looking for new ways to cook cabbage, and this recipe is definitely a keeper.
Lkrandi Lakmali
lakmali-l2@hotmail.comThis dish is a great way to warm up on a cold winter day.
Mercy James
m.j@gmail.comI love that this recipe is so versatile. You can add different vegetables, cheese, or even meat to make it your own.
Emmanuel Esther
e.emmanuel@hotmail.comThis is a great recipe for using up leftover mashed potatoes. It's also a great way to get your kids to eat their vegetables.
Amy Herron
a@gmail.comI made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Dibash Neupane
dn81@gmail.comI followed the recipe exactly and it turned out perfectly. The clapshot was creamy and flavorful, and the bacon added a nice smoky flavor.
Umarfarouk Ibrahim
u.ibrahim87@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Flying Tv
tv.f@hotmail.comI'm not usually a fan of cabbage, but this dish changed my mind. The cabbage was cooked perfectly and had a slightly sweet flavor that complemented the bacon and potatoes.
TiRa Munhenga
t.munhenga@yahoo.comThis bacon clapshot was a hit with my family! The combination of potatoes, cabbage, and bacon was perfect, and the flavors blended together so well.