BACON, CORN AND CHEDDAR WAFFLES

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Bacon, corn and cheddar waffles image

These waffles are delicious and you could use either fresh corn or canned. It comes from Cafe 222 in San Diego.

Provided by Mrs.Habu

Categories     Breakfast

Time 25m

Yield 6-8 waffles

Number Of Ingredients 15

1/2 cup sweetcorn
1 tablespoon butter
1 1/2 cups flour
1 1/2 cups cornmeal
1/4 cup sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups buttermilk
1 cup whole milk or 1 cup 2% low-fat milk
2 eggs
1 egg white
1/3 cup melted margarine
1/2 cup crumbled cooked thick-cut bacon
1/2 cup grated cheddar cheese

Steps:

  • Melt butter in small skillet and saute corn for 3 minutes.
  • Set aside.
  • Sift together the flour, cornmeal, sugar, baking powder, baking soda, and salt.
  • Slowly add the buttermilk, milk, eggs and melted margarine.
  • Gently stir until combined but not smooth.
  • Fold in the bacon, corn and cheddar.
  • Cook in waffle maker.

MNan Jani
j.m44@gmail.com

Overall, I thought these waffles were pretty good. I would definitely make them again, but I might make a few changes to the recipe.


Naeem Qurashi
qurashi_n@aol.com

I think this recipe would be better if it included more cheese.


Double B 254
254@hotmail.com

These waffles were a bit too dry for my liking.


Kenneth Macharia
macharia75@hotmail.com

I found the recipe to be a bit too complicated. I prefer recipes that are simpler to follow.


Nanyonga florence
n@gmail.com

The bacon in these waffles was a bit too salty for my taste.


sara Bob
bob17@gmail.com

I'm not sure what I did wrong, but my waffles didn't turn out as light and fluffy as the ones in the picture.


John Peace
johnpeace19@hotmail.com

These waffles are so delicious and easy to make. I'll definitely be making them again and again.


Mary Gowan
gowan@yahoo.com

I've made these waffles several times now and they're always a hit. They're the perfect combination of sweet and savory.


Nadine Miller-Sammonds
nadinem@yahoo.com

These waffles are a great way to use up leftover bacon and cheddar.


Emmanuel Lailai
lailai.e56@hotmail.co.uk

I'm not a big fan of corn, but I loved these waffles. The bacon and cheddar really balance out the sweetness of the corn.


GAMEING WITH EMON24
gameingw@yahoo.com

These waffles are so versatile. I've served them with everything from fried chicken to fruit salad, and they're always a hit.


Emmanuel Sam
samemmanuel@gmail.com

I love that this recipe uses simple ingredients that I already have on hand.


Raj joshi Entertainment
rajj79@gmail.com

The recipe was easy to follow and the waffles turned out perfectly. I will definitely be making these again.


tuuzaire sharifah
t@gmail.com

I made these waffles for a brunch party and they were a huge success. Everyone loved them, even the people who don't usually like waffles.


Bhola Sahani
sahani_b@hotmail.fr

These waffles were a hit with my family! My kids loved the sweet and savory flavor combination.