BACON DEVILED EGGS
Deviled eggs with bacon and ranch dressing. Easy and tasty. I invented this recipe when I was looking for a new way to make deviled eggs. Week-old eggs peel easier than fresh eggs. You can use precooked bacon if you like.
Provided by SHARON1026
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 1h
Yield 24
Number Of Ingredients 3
Steps:
- Place the eggs into a saucepan in a single layer and fill with water to cover the eggs by 1 inch. Cover the saucepan and bring the water to a boil over high heat. Remove from the heat and let the eggs stand in the hot water for 15 minutes. Drain. Cool the eggs under cold running water. Peel once cold. Halve the eggs lengthwise and scoop the yolks into a bowl. Mash the yolks with a fork.
- Cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Drain on a paper towel-lined plate; chop once cool. Add to the egg yolks with the ranch dressing. Spoon the mixture into the egg white halves. Arrange on a tray and refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 60.2 calories, Carbohydrate 0.3 g, Cholesterol 95.7 mg, Fat 4.7 g, Protein 4 g, SaturatedFat 1.3 g, Sodium 151.1 mg, Sugar 0.3 g
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Tova Akpojeme
[email protected]I love the combination of flavors in these deviled eggs.
Chareese Sanchez
[email protected]These deviled eggs are the perfect size for a party appetizer.
animeprince204
[email protected]I've never made deviled eggs before, but these were so easy to make.
Mohsin mumtaz
[email protected]These deviled eggs are a great way to use up leftover bacon.
Minecraft noob
[email protected]I love that these deviled eggs are made with bacon. It gives them a nice smoky flavor.
Kana Lee
[email protected]These deviled eggs are the perfect appetizer for any occasion.
m Saqlain m
[email protected]I've made these deviled eggs several times now and they're always a hit.
bewafa log
[email protected]These deviled eggs are a great way to add a little something extra to your party.
Brian Rick
[email protected]I love the combination of flavors in these deviled eggs.
Imranbaloshi Imranbaloshi
[email protected]These deviled eggs are the perfect size for a party appetizer.
Abdullahi Danjuma
[email protected]I've never made deviled eggs before, but these were so easy to make.
Nadine Plaza
[email protected]These deviled eggs are a great way to use up leftover bacon.
Saeid Mazi
[email protected]I love that these deviled eggs are made with bacon. It gives them a nice smoky flavor.
md tamim sheik
[email protected]These deviled eggs are the perfect appetizer for any occasion.
Olawoye Damilola
[email protected]I've made these deviled eggs several times now and they're always a crowd-pleaser.
David Mnika
[email protected]These bacon deviled eggs were a hit at my party! They were so easy to make and everyone loved them.