BACON, EGG, AND CHEESE BREAKFAST BREAD BOAT (FROM TASTY)
Steps:
- In a medium bowl, mix eggs, cream, bacon, cheese, and onions.
- Cut a long rectangle through the top of the baguette and partially unstuff the baguette.
- Spoon the mixture into the baguette.
- Bake for 25 minutes at 350 F (175 C)
- Cut and serve while still warm.
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Alisha Nelson
[email protected]This bread boat was a fun and easy recipe to make. It was a hit with my family and friends.
bikki mishra
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfectly. I love that I can use up leftover bacon and eggs in this recipe.
Kasish Shaikh
[email protected]I followed the recipe exactly and the bread boat turned out perfectly. It was so good that I ate two servings.
La Noche De la Muerte
[email protected]This was a great recipe! The bread boat was delicious and it was so easy to make. I will definitely be making this again.
shafqat jaan
[email protected]This bread boat was a little bit too greasy for my taste, but it was still good. I think I would try making it again with less butter next time.
Lerato Matsatsa
[email protected]I loved this recipe! The bread boat was so easy to make and it tasted amazing. I will definitely be making this again.
Nondumiso Felicity
[email protected]This recipe is a great way to use up leftover bacon and eggs. The bread boat was delicious and it was a hit with my family.
MD shohan Khan
[email protected]This bread boat was amazing! It was so easy to make and it tasted so good. I will definitely be making this again.
Jazzy Lemondrop
[email protected]I thought this recipe was just okay. The bread was good, but the filling was a bit bland. I think I would have liked it better if I had added some more cheese.
Uzomba Stella
[email protected]This recipe was a disaster! The bread was dry and the filling was bland. I do not recommend this recipe.
Trevor Hlongwane
[email protected]This bread boat was a little bit too greasy for my taste, but the flavors were great. I think I will try making it again with less bacon next time.
Glenda Jackson
[email protected]This recipe is a keeper! The bread boat was delicious and it was so easy to make. I loved that I could use up leftover bacon and eggs. I will definitely be making this again soon.
hshshsh
[email protected]I followed the recipe exactly and the bread boat turned out perfectly. It was so easy to make and it tasted amazing. I will definitely be making this again and again.
Aaron Belle Jr
[email protected]This breakfast bread boat was a hit with my family! The bread was crispy on the outside and fluffy on the inside, and the bacon, egg, and cheese filling was perfectly gooey. I will definitely be making this again.