BACON-LOBSTER-TOMATO SANDWICHES
Succulent lobster replaces the lettuce in this luxurious take on the classic BLT. Hard-boiled eggs and avocado add heft to the sandwich (and welcome pops of color to the serving platter!).
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 1h30m
Number Of Ingredients 12
Steps:
- In a large, deep pot lined with a steamer basket, bring 1 inch of water to a boil. Drop lobsters headfirst into pot; cover, reduce heat to medium, and steam until shells are bright red, 12 to 16 minutes, depending on size and shell thickness. Transfer to a tray; let cool slightly. Remove meat and cut into 1/2-inch slices.
- Preheat oven to 400 degrees. Place bread on baking sheets and bake, flipping once, until lightly toasted, 10 to 12 minutes. Arrange tomatoes, lobster meat, eggs, avocados, basil, and toast on a large platter. Drizzle tomatoes with mignonette. Stir together butter and lemon juice; season with kosher salt and pepper and drizzle over lobster. For each sandwich, spread mayonnaise on toast, then top with tomato, lobster, avocado, egg, and basil. Sprinkle with flaky salt. Serve with more mignonette over top, if desired.
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Christen Kissinger
[email protected]I'm not sure if I'll make these sandwiches again, but they were definitely worth trying.
Bemnet Reta
[email protected]These sandwiches are so easy to make, and they're always a hit.
Nathon Alexander
[email protected]I've made these sandwiches several times and they're always a hit.
Shamikka Moore
[email protected]These sandwiches are perfect for a summer picnic.
Omar Goni
[email protected]I'm not a big fan of lobster, but I loved these sandwiches.
Muskaan Chatterpal
[email protected]These sandwiches are a bit messy to eat, but they're so worth it.
Tharusha Lakshan
[email protected]The lobster and bacon are a great combination, and the tomato adds a nice touch of acidity.
Segun Oyeniyi
[email protected]These sandwiches are perfect for a party or potluck.
FaithEnejo's TV
[email protected]I was looking for a new lobster sandwich recipe and this one caught my eye. I'm so glad I tried it!
Eliceo Alvarez
[email protected]These sandwiches are a bit pricey to make, but they're worth it for a special occasion.
Messi Ferster
[email protected]I've tried other lobster sandwich recipes, but this one is by far the best.
King Mehran
[email protected]These sandwiches are so easy to make, and they're always a hit.
Uujg Ghugtt
[email protected]I made these sandwiches for my family and they loved them. Even my picky kids ate them up.
Logan Jorgenson
[email protected]These sandwiches are perfect for a summer lunch or dinner.
Godwin Nyasulu (Jahwins Positive)
[email protected]I was a bit skeptical about the combination of bacon and lobster, but it really works.
janet osei
[email protected]This is my new favorite sandwich recipe!
Chrusto Masala
[email protected]The lobster and bacon were cooked perfectly, and the tomato added a nice freshness to the sandwich.
Mingni Tangha
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
john Daniella
[email protected]These sandwiches were a hit at my last party! The combination of bacon, lobster, and tomato is divine.