BACON & ONION FOIL WRAPPED BAKED HOMEFRIES
I found this recipe on Facebook. The original recipe was called Bacon and onion foil packet potatoes and was great but I am trying to stay away from as much processed foods as possible and wanted all organic. Plus the recipe was mainly a dinner side but I wanted to do something for breakfast. So I changed it up a bit and this...
Provided by Linda Kauppinen
Categories Other Breakfast
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees Lay a layer of aluminum foil in the bottom of roasting pan. Cook your bacon until lightly crisped. Place bacon on paper to drain excess grease while preparing the remainder.
- 2. Using bacon grease from pan and using paper towel, lightly coat the aluminum foil with the grease to help prevent sticking.
- 3. Put in the foil your sliced potatoes, diced onion, parsley and garlic. Add 1/2 of the bacon and gently toss to mix well. Salt and pepper to taste and sprinkle the paprika.. gently toss to mix well again. Top with remaining bacon. Top with slices of butter.
- 4. Take the additional piece(s) of aluminum foil placing on the top of the mixture and sealing edges to bottom layer.
- 5. Bake in oven at 350 Degrees for 35 minutes. Remove foil to brown lightly for about 20 minutes. Let stand 10 minutes before serving. Chef's Note: If cooking on the grill, bake for 20 to 30 minutes or until done. Can top with green onion, cheese, or mix grated sharp cheese into it during the cooking process.
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Robin Shak
[email protected]These homefries were a bit too greasy for my taste, but they were still pretty good. I think I would use less oil next time.
saara angolobhk
[email protected]I loved these homefries! They were so flavorful and cheesy. I will definitely be making them again.
Dipdas Dip
[email protected]These homefries were a bit too crispy for my taste, but they were still pretty good. I think I would cook them for a shorter amount of time next time.
Ajay Mahato
[email protected]These homefries were a hit with my family! The flavors melded together perfectly, and the potatoes were cooked to perfection. I will definitely be making this dish again.
nour imen
[email protected]These homefries were a bit bland for my taste. I think I would add some more salt and pepper next time, or maybe even some garlic powder.
Cuymar Capdulqadir
[email protected]These homefries were so easy to make, and they turned out so delicious! I loved the combination of bacon, onions, and cheese. I will definitely be making this recipe again.
Sagar Nepali
[email protected]These homefries were a bit too greasy for my taste, but they were still pretty good. I think I would use less oil next time.
Tuamil Khan
[email protected]I loved these homefries! They were so flavorful and cheesy. I will definitely be making them again.
Fgg Xfgg
[email protected]These homefries were a bit too crispy for my taste, but they were still pretty good. I think I would cook them for a shorter amount of time next time.
md Masum h
[email protected]I've made these homefries several times now, and they're always a hit! They're so easy to make, and they're always delicious. I love that I can customize them with different toppings, too.
Paul Hines
[email protected]These homefries were a bit bland for my taste. I think I would add some more salt and pepper next time, or maybe even some garlic powder.
Adam foued Mahfiudh
[email protected]I made these homefries for my husband and he loved them! He said they were the best homefries he's ever had. I'm so glad I found this recipe.
neil huntbach
[email protected]These homefries were so easy to make, and they turned out so delicious! I loved the combination of bacon, onions, and cheese. I will definitely be making this recipe again and again.
Move Cart
[email protected]I thought these homefries were just okay. They weren't bad, but they weren't anything special either. I probably won't make them again.
Mudeesr Yasin
[email protected]These homefries were a bit too greasy for my taste, but they were still pretty good. I think I would try using less bacon next time, or maybe even turkey bacon.
Arjun Rasailly
[email protected]I made these homefries for a brunch party, and they were a huge success! Everyone loved them, and I even got a few requests for the recipe. They're so easy to make, and they're a great way to use up leftover potatoes.
Masud Sylhet
[email protected]I followed the recipe exactly, and my homefries turned out great! The bacon and onions added a nice savory flavor, and the cheese made them extra gooey. I would definitely recommend this recipe to anyone looking for a simple and delicious side dish.
David-Paul Norman Music
[email protected]These Bacon Onion Foil Wrapped Baked Homefries were a hit with my family! The flavors melded together perfectly, and the potatoes were cooked to perfection. I will definitely be making this dish again.